نتایج جستجو برای: oil palm industry

تعداد نتایج: 334015  

2017
Saifuddin Nomanbhay Mei Yin Ong

Worldwide efforts are being made to increase the use of renewable energy in order to reduce the emission of greenhouse gases. Africa is blessed with abundant resources of fossil fuels as well as renewable energy resources. Yet the continent, especially sub-Saharan Africa, is afflicted with power crisis. For example, in Nigeria, erratic electricity supplies will persist unless the government div...

2011
Bashar S. Mohammed Khandaker M. Anwar Hossain W. L. Foo

This paper presents an experimental program on rapid chloride permeability test on lightweight concrete produced from oil palm clinker aggregates. Oil palm clinker is obtained from by-product of palm oil milling. Utilising oil palm clinker in concrete production not only solves the problem of disposing this solid waste but also help to converse natural resources. The parameter of investigation ...

2012
Edgar C Turner Jake L Snaddon Robert M Ewers Tom M Fayle William A Foster

Agricultural expansion is one of the major drivers of tropical biodiversity loss worldwide (Foley et al., 2005; Green et al., 2005). Oil palm cultivation is among the main culprits, owing to its huge increase in cultivation in recent years (Food and Agriculture Organisation of the United Nations [FAO], 2011) and its centre of production being within the most biodiverse regions and habitats on t...

2013

The coconut oil, coconut water and palm kernel oil was administered orally at a dose of 400mg/kg body weight to white albino rats to check for some effect on biochemical parameters. Twenty (20) rats divided into four (4) groups of five (5) rats each. One group was treated with distilled water and feed only serving as control, second group was treated with coconut water only while the third grou...

2014
Choo Yuen May Kalanithi Nesaretnam

Palm oil is the major oil produced, with annual world production in excess of 50 million tonnes. About 85% of global palm oil produced is used in food applications. Over the past three decades, research on nutritional benefits of palm oil have demonstrated the nutritional adequacy of palm oil and its products, and have resulted in transitions in the understanding these attributes. Numerous stud...

2013
NUZUL AMRI IBRAHIM

The chemical and physical characteristics of Malaysian palm kernel and its products are discussed in this article. The main products derived from palm kernel are palm kernel oil, palm kernel olein and palm kernel stearin whereas the by-products are palm kernel meal and palm kernel fatty acid distillate. The major composition of the kernel is oil (49%), followed by carbohydrate (26.1%), protein ...

2012
Kimberly M. Carlson Lisa M. Curran Gregory P. Asner Alice McDonald Pittman Simon N. Trigg J. Marion Adeney

Oil palm supplies >30% of world vegetable oil production1. Plantation expansion is occurring throughout the tropics, predominantly in Indonesia, where forests with heterogeneous carbon stocks undergo high conversion rates2–4. Quantifying oil palm’s contribution to global carbon budgets therefore requires refined spatio-temporal assessments of land cover converted to plantations5,6. Here, we rep...

Journal: :Asia Pacific journal of clinical nutrition 2005
Neil O Carr W Fraser Hogg

An overview from the perspective of one manufacturer is provided on products that utilise either palm oil or palm kernel oil. The manufacturer is Macphie of Glenbervie while the products are of a wide-ranging nature for use in bakery, food service and food-manufacturing. Much of the discussion concerns cream alternatives on the grounds that this product-category places great demand on the type ...

2015
Edson Barcelos Sara de Almeida Rios Raimundo N. V. Cunha Ricardo Lopes Sérgio Y. Motoike Elena Babiychuk Aleksandra Skirycz Sergei Kushnir

African oil palm has the highest productivity amongst cultivated oleaginous crops. Species can constitute a single crop capable to fulfill the growing global demand for vegetable oils, which is estimated to reach 240 million tons by 2050. Two types of vegetable oil are extracted from the palm fruit on commercial scale. The crude palm oil and kernel palm oil have different fatty acid profiles, w...

2011

The recent announcements of the breakthroughs in obtaining the oil palm genome sequence map herald a new chapter in oil palm genetic improvement. These breakthroughs will spur the further development of oil palm genomics. This article examines how genomics would impact plant and oil palm breeding. The knowledge derived from genomics research in terms of the DNA structure of a gene, how it funct...

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