Antimicrobial resistance and virulence of Salmonella spp. from foods in Mazandaran
نویسندگان
چکیده
منابع مشابه
Isolation, Antimicrobial resistance profiles and virulence genotyping of Salmonella spp. from food products in Mazandaran, northern Iran
Background: Salmonella is the most important source of food-borne infections around the world. Human salmonellosis is also found in fresh fruit and vegetable salads. Objective: to investigate detection of Salmonella spp., in Hamburger, Vegetable salads and Cream-filled pastries from factories, supermarkets, restaurants and local confectionery, Mazandaran, Iran, as well as, to assess their pat...
متن کاملMolecular Epidemiology and Antimicrobial Resistance of Salmonella spp. Isolated from Resident Patients in Mazandaran Province, Northern Iran
Background: Salmonella is one of the causes of food-borne illnesses worldwide resulting in a wide range of human diseases. The aim of this research was to study molecular epidemiology and antimicrobial resistance of Salmonella spp. isolated from resident patients in Mazandaran province, northern Iran. Methods: Totally, 51 stool samples were collected from patients in 20 outbreaks recorded in...
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Salmonella is the most common etiological agent of cases and outbreaks of foodborne diarrheal illnesses. The emergence and spread of Salmonella spp., which has become multi-drug resistant and potentially more pathogenic, have increased the concern with this pathogen. In this study, 237 Salmonella spp., associated or not with foodborne salmonellosis in Brazil, belonging mainly to serotype Enteri...
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background: salmonella is one of the causes of food-borne illnesses worldwide resulting in a wide range of human diseases. the aim of this research was to study molecular epidemiology and antimicrobial resistance of salmonella spp. isolated from resident patients in mazandaran province, northern iran. methods: totally, 51 stool samples were collected from patients in 20 outbreaks recorded in he...
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Cronobacter spp. are important foodborne pathogens that can cause severe diseases such as meningitis, sepsis, and necrotizing enterocolitis in neonates. In this study, 195 food samples, including cereals, cereal products, powdered infant formula (PIF), infant food formula, herbs, spices, vegetables, and fruits, were analyzed for the presence of Cronobacter spp. by culture-based method. The pres...
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ژورنال
عنوان ژورنال: Research in Molecular Medicine
سال: 2019
ISSN: 2322-1348,2322-133X
DOI: 10.32598/rmm.7.2.59