Assessment of the heart-rate method for determining energy expenditure in man, using a whole-body calorimeter

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Assessment of the heart-rate method for determining energy expenditure in man, using a whole-body calorimeter.

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1. A modified heart rate (HR) method for predicting total energy expenditure (TEE) was cross-validated against whole-body calorimetry (CAL). Minute-by-minute HR was converted to energy expenditure (EE) using individual calibration curves when HR exceeded a pre-determined 'FLEX' value designed to discriminate periods of activity. ('FLEX' HR was defined as the mean of the highest HR during rest a...

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ژورنال

عنوان ژورنال: British Journal of Nutrition

سال: 1979

ISSN: 0007-1145,1475-2662

DOI: 10.1079/bjn19790084