Changes of Bacterial Population in Frozen Soil.
نویسندگان
چکیده
منابع مشابه
Bacterial Survival in Frozen Food
DIMITROFF, V. T. 1926 Spirochaetes in Baltimore market oysters. J. Bacteriol., 12, 135-177. DODGSON, R. W. 1928 Report on mussel purification. Minn. Agr. and Fisheries Invest. Ser. II, 10, 1-498. ELIOT, C. 1926 Bacterial flora of the market oyster. Am. J. Hyg., 6, 755-776. EYRE, J. W. H. 1923 Some notes on the bacteriology of the oyster (including description of two new species). J. Roy. Micros...
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ژورنال
عنوان ژورنال: Bulletin of Japanese Society of Microbial Ecology
سال: 1991
ISSN: 0911-7830
DOI: 10.1264/microbes1986.6.67