Effect of Canopy Structure on Water Use of Wheat (Triticum Aestivum L.) During Post-Anthesis Stage
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چکیده
منابع مشابه
Effects of high temperature after anthesis on starch granules in grains of wheat (Triticum aestivum L.)
The effect of high temperatures (above 25°C) on starch concentration and the morphology of starch granules in the grains of wheat (Triticum aestivum L.) were studied. Wheat plants of cultivars Yangmai 9 (weak-gluten) and Yangmai 12 (medium-gluten) were treated with high temperatures for 3 days at different times after anthesis. The results showed that the starch concentration of grains given a ...
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متن کاملEffect of water deficit on total protein and protein profile in wheat (Triticum aestivum L.) genotypes
Seed protein usually is not sensitive to environmental fluctuations; its banding pattern is very stable which advocated for cultivars identification purpose in crop. This study was planned to study effect of water deficit on protein content and protein banding pattern of wheat genotypes. In this study five wheat genotypes were planted in early November, growing season of 2008-2009. The experime...
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ژورنال
عنوان ژورنال: “Agriculture for Life, Life for Agriculture” Conference Proceedings
سال: 2018
ISSN: 2601-6222
DOI: 10.2478/alife-2018-0017