Fermentation-Derived Bioactive Components from Seaweeds: Functional Properties and Potential Applications

Bioactive Potential and Possible Health Effects of Edible Brown Seaweeds

Bioactive Compounds and Properties of Seaweeds—A Review

In last three decades the discovery of metabolite and biological activities from macroalgae has been increased significantly. Many sophisticated modern research tools are available for making of chemical compound but there are still many natural bioactive compounds in the womb of nature which is a mystery, scientist are still working to find out more biologically active compounds. Bioactive sub...

Glycolipids from seaweeds and their potential biotechnological applications

Marine macroalgae, or seaweeds, are a formidable source of natural compounds with diverse biological activities. In the last five decades it has been estimated that more than 3000 natural compounds were discovered from these organisms. The great majority of the published works have focused on terpenoids. In comparison, glycolipids are a neglected class of macroalgal secondary metabolites theref...

Chemical composition and functional properties of two brown seaweeds from the Qeshm Island, Iran

Seaweeds have been introduced as an important sources of food and pharmaceutical active agents since last century. In this study, the chemical composition and functional characteristics of (common names) Nizamuddinia zanardinii and Iyengaria stellata, were investigated. The total carbohydrate and ash contents were the two most abundant components in these seaweeds but their crude lipid and fibe...

Fenugreek: Potential Applications as a Functional Food and Nutraceutical

Fenugreek (Trigonella  foenum graecum), native to southern Europe and Asia, is an annual herb with white flowers and hard, yellowish brown and angular seeds, known from ancient times, for nutritional value beside of its medicinal effects. Fenugreek seeds are rich source of gum, fiber, alkaloids, flavonoids, saponins and volatile content. Due to its high content of fiber, fenugreek could be...