Headspace Sampling and Gas Chromatographic Determination of Styrene Migration from Food-Contact Polystyrene Cups into Beverages and Food Simulants
نویسندگان
چکیده
منابع مشابه
Updated evaluation of the migration of styrene monomer and oligomers from polystyrene food contact materials to foods and food simulants.
Due to the 2011 labelling of styrene monomer as "reasonably anticipated to be a human carcinogen" by the National Institutes of Health's National Toxicology Program (NTP) and the controversy over whether styrene oligomers mimic the physiological effects of estrogen, an updated review of styrene monomer and oligomers in food and food contact materials (FCMs) was performed. The concentrations of ...
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The level of styrene migration from polystyrene cups was monitored in different food systems including: water, milk (0.5, 1.55 and 3.6% fat), cold beverages (apple juice, orange juice, carbonated water, cola, beer and chocolate drink), hot beverages (tea, coffee, chocolate and soup (0.0, 0.5, 1, 2, and 3.6% fat), take away foods (yogurt, jelly, pudding and ice-cream), as well as aqueous food si...
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Considerable amount of work has been devoted to the identification and quantification of contaminants in paper and paperboard for food packaging applications, particularly in papers containing recycled fibre. However, much less effort has been dedicated to the development of predictive migration models for such materials when used in contact with food. The work presented here has as main object...
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ژورنال
عنوان ژورنال: Journal of AOAC INTERNATIONAL
سال: 1981
ISSN: 0004-5756
DOI: 10.1093/jaoac/64.5.1122