Impact of dietary glutamine on amino acid digestibility values and intestinal morphometric parameters in neonate chicks
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چکیده
منابع مشابه
Investigating the amino acid digestibility of alternative protein sources and determining the impact of dietary fiber on energy, nitrogen, and amino acid digestibility in growing pigs
Cotten, Bradley M. M.S., Purdue University, May 2015. Investigating the amino acid digestibility of alternative protein sources and determining the impact of dietary fiber on energy, nitrogen, and amino acid digestibility in growing pigs. Major Professor: Olayiwola Adeola. Three experiments were designed to quantify the nitrogen (N) and amino acid (AA) digestibility of various protein sources f...
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ژورنال
عنوان ژورنال: South African Journal of Animal Science
سال: 2017
ISSN: 2221-4062,0375-1589
DOI: 10.4314/sajas.v47i4.3