Liquid chromatographic method for quantifying polyphenols in ciders by direct injection

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Liquid chromatographic method for quantifying polyphenols in ciders by direct injection.

An analytical method for the quantitative determination of the principal phenolic compounds (benzoic acids, hydroxycinnamic acids, 3-phenylpropionic acids, flavanols, procyanidins, dihydrochalcones, quercetin glycosides) in ciders, which successfully employs a RP-HPLC and photodiode-array detection system without prior treatment of the sample, is described. Parameters usually examined in the me...

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ژورنال

عنوان ژورنال: Journal of Chromatography A

سال: 2005

ISSN: 0021-9673

DOI: 10.1016/j.chroma.2005.01.022