Microbiological quality assessment (including antibiogram and threat assessment) of bottled water
نویسندگان
چکیده
منابع مشابه
Assessment of Drinking Water Quality from Bottled Water Coolers
BACKGROUND Drinking water quality can be deteriorated by microbial and toxic chemicals during transport, storage and handling before using by the consumer. This study was conducted to evaluate the microbial and physicochemical quality of drinking water from bottled water coolers. METHODS A total of 64 water samples, over a 5-month period in 2012-2013, were collected from free standing bottled...
متن کاملassessment of drinking water quality from bottled water coolers.
drinking water quality can be deteriorated by microbial and toxic chemicals during transport, storage and handling before using by the consumer. this study was conducted to evaluate the microbial and physicochemical quality of drinking water from bottled water coolers.a total of 64 water samples, over a 5-month period in 2012-2013, were collected from free standing bottled water coolers and wat...
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15 صفحه اولBacteriological quality and risk assessment of the imported and domestic bottled mineral water sold in Fiji.
Considering the popularity of bottled mineral water among indigenous Fijians and tourists alike, a study was carried out to determine the bacteriological quality of different bottled waters. A risk assessment was also carried out. Seventy-five samples of bottled mineral water belonging to three domestic brands and 25 samples of one imported brand were analysed for heterotrophic plate count (HPC...
متن کاملComparative assessment of physico-chemical quality of bottled and tap water in Dar es Salaam, Tanzania
Samples of various brands of bottled water sold in Dar es Salaam, Tanzania were analyzed for physicochemical water quality parameters. For comparison purposes, tap water was similarly examined. The results showed great variations in physico-chemical quality of bottled water, with some samples exceeding the Tanzania Drinking Water Quality Standards for nitrate, pH and lead. Significant discrepan...
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ژورنال
عنوان ژورنال: Food Science & Nutrition
سال: 2021
ISSN: 2048-7177,2048-7177
DOI: 10.1002/fsn3.2164