Nutritive value of rubber seed (Hevea brasiliensis) meal: utilization by growing pigs of semipurified diets in which rubber seed meal partially replaced soybean meal.
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چکیده
منابع مشابه
Nutritive value of rubber seed (Hevea brasiliensis) meal: utilization by growing pigs of semipurified diets in which rubber seed meal partially replaced soybean meal.
Thirty-six four-way cross (Chester White X Landrace X Large White X Yorkshire) growing barrows and gilts were used to investigate the effects of replacing graded levels of protein from soybean meal with equivalent levels of protein from rubber seed meal in 16% CP semipurified diets on the performance characteristics, hematocrit, plasma metabolites and N utilization of pigs. The first diet (cont...
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The experiment was to study the effects of replacing soybean meal by rubber seed meal on growth, economics and carcass characteristics of broiler. A total of 150 day-old commercial broiler (Cobb-500) was reared for a period of 35 days. There were five treatments including T0 (without rubber seed meal), T1 (10% rubber seed meal), T2 (20% rubber seed meal), and T3 (30% rubber seed meal) and T4 (4...
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the experiment was to study the effects of replacing soybean meal by rubber seed meal on growth, economics and carcass characteristics of broiler. a total of 150 day-old commercial broiler (cobb-500) was reared for a period of 35 days. there were five treatments including t0 (without rubber seed meal), t1 (10% rubber seed meal), t2 (20% rubber seed meal), and t3 (30% rubber seed meal) and t4 (4...
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The major impact of the livestock sector on the environment may be reduced by feeding agricultural co-products to animals. Since the last decade, co-products from biodiesel production, such as rapeseed meal (RSM), became increasingly available in Europe. Consequently, an increase in RSM content in livestock diets was observed at the expense of soybean meal (SBM) content. Cultivation of SBM is a...
متن کاملIleal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs
The objective of this experiment was to determine the concentration and digestibility of crude protein (CP) and amino acid (AA) in meat meal (MM), and to compare these values with the respective values in soybean meal (SBM). Six barrows (initial body weight = 66.9±3.8 kg) surgically fitted with a T-cannula at the distal ileum were allotted to a replicated 3×3 balanced Latin square design with 3...
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ژورنال
عنوان ژورنال: Journal of Animal Science
سال: 1990
ISSN: 0021-8812
DOI: 10.2527/1990.682392x