Protecting probiotics by microencapsulation
نویسندگان
چکیده
منابع مشابه
Challenges of Probiotics Microencapsulation by Spray Drying Method
Introduction: In the recent years, attention to the use of probiotic drugs and probiotic food products, due to probiotic’s functional and health properties has been increased. The storage and the viability of the probiotics in the products and passing through the gastrointestinal tract was always a big challenge. Drying is one of the functional and important choices that can be used for stabili...
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The administration of probiotic bacteria as nutraceuticals is an area that has rapidly expanded in recent years, with a global market worth $32.6 billion predicted by 2014. Many of the health promoting claims attributed to these bacteria are dependent on the cells being both viable and sufficiently numerous in the intestinal tract. The oral administration of most bacteria results in a large los...
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The administration of probiotic bacteria for health benefit has rapidly expanded in recent years, with a global market worth $32.6 billion predicted by 2014. The oral administration of most of the probiotics results in the lack of ability to survive in a high proportion of the harsh conditions of acidity and bile concentration commonly encountered in the gastrointestinal tract of humans. Provid...
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Conventionally used in the food industry as stabilizing, thickening, gelling, and suspending or dispersing agents, microbial polysaccharides such as xanthan gum are known to improve the texture of certain frozen products. Another polysaccharide that has received significant attention in recent years is chitosan, a natural biopolymer derived from chitin. In the wake of growing interest in findin...
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Probiotics are defined as live microorganisms which, when administrated in adequate amounts confer health benefit on humans (FAO, 2001). Bacteria belonging to genera Bifidobacterium and Lactobacillus are often used as probiotic supplements (Homayouni, 2008). With potential health advantages such as alleviation of symptoms of lactose malabsorption, cancer suppression, resistance to infectious ga...
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ژورنال
عنوان ژورنال: Microbiology Australia
سال: 2003
ISSN: 1324-4272
DOI: 10.1071/ma03130