Recommendation System for Grocery Store Considering Data Sparsity
نویسندگان
چکیده
منابع مشابه
The Antecedents of E-Grocery Store Continuance
This study presents a respecification of the DeLone and McLean IS success model and empirically assesses it to predict customers’ future purchases in the context of the online grocery store. Survey data were collected from 376 customers of one online grocery store. Structural equation modeling was conducted to validate the research model. The results indicate that service quality, product quali...
متن کاملFood-purchasing patterns for home: a grocery store-intercept survey.
OBJECTIVES To identify the most common frequency of food-purchasing patterns and relate this pattern to characteristics of individuals and families. DESIGN A customer-intercept survey was conducted in the greater Houston area, Texas, USA, in 2002. The frequency of food shopping at supermarkets, convenience stores and restaurants to buy food for eating at home was assessed. SUBJECTS A total ...
متن کاملApplying Recommendation Techniques In Conventional Grocery Retailing
In grocery retailing, promotions and recommendations, derived from traditional data mining techniques, apply uniformly to all customers and not to individual ones, thus failing to meet each customer’s personal needs. On the other hand, recommender systems have been widely explored in the field of e-commerce managing to provide targeted personalized recommendations for products and services. Des...
متن کاملA Recommendation System Considering Users’ Past / Current / Future Contexts
This paper proposes a recommendation system considering users' past / current / future contexts. We de ne users' contexts as users' situations and conditions that in uence their preference in their information choice. The current contexts mean situations when the user just receives recommendation. The past contexts mean actions the user has taken up to the present and occured situations at that...
متن کاملOnline Grocery Store Coupons and Unhealthy Foods, United States
Grocery store coupons influence shoppers’ food purchases. We performed a content analysis of online store coupons from 6 national grocery chains. Of 1,056 online store coupons available during the 4-week study period, 25% were for processed snack foods, candies, and desserts (the largest category). Approximately 12% of coupons were for beverages, more than half of which were for sodas, juices, ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Procedia Computer Science
سال: 2015
ISSN: 1877-0509
DOI: 10.1016/j.procs.2015.08.216