Soilborne Pathogens of Cereals in an Irrigated Cropping System: Effects of Tillage, Residue Management, and Crop Rotation

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Soilborne Pathogens of Cereals in an Irrigated Cropping System: Effects of Tillage, Residue Management, and Crop Rotation

Irrigated crops are produced on 645,000 ha in east-central Washington and northcentral Oregon (1). Approximately 70% of this cropland is irrigated with water diverted from rivers, while water for the remaining hectares is pumped from deep wells. Much of the irrigated cropland is found in areas of less than 200 mm annual precipitation, where dryland farming is difficult or impossible. Wind erosi...

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Reduced Tillage in an Irrigated Potato Rotation

Soil erosion continues to be a threat to agricultural productivity worldwide, with soil losses in the United States exceeding 3 billion tons annually. Wind and water erosion have caused dramatic declines in soil productivity. Erosion protection and associated conservation of nutrients, organic matter, soil water holding capacity and biota are significant concerns. Pimentel et al. (1995) estimat...

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This study setout to investigate the effect of wheat residue, tillage, and nitrogen fertilizer management on some agronomic traits of soybean as a split split plot based on randomized complete block design with three replications. The main plots included wheat residue management: collecting and leaving residue and sub plot included tillage (without tillage and conventional tillage), and the sub...

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the effects of crop residue management and tillage depth on wheat yield and soil organic matter in corn-wheat rotation

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ژورنال

عنوان ژورنال: Plant Disease

سال: 2010

ISSN: 0191-2917,1943-7692

DOI: 10.1094/pdis-94-1-0061