Spoilage of Chilled Chicken Meat and Liver by Psychrophilic Lipase

  • SarikaC. Pawar
  • RahulM. Sarate
  • JaiS. Ghosh

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Psychrophilic Lipase from Arctic Bacterium.

A lipase producer psychrophilic microorganism isolated from Arctic sample was studied. The genomic DNA of the isolate was extracted using modified CTAB method. Identification of the isolate by morphological and 16S rRNA sequence analysis revealed that the isolate is closely related to Arthrobacter gangotriensis (97% similarity). A. gangotriensis was determined as positive lipase producer based ...

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Article info

Journal name: American Journal of Food Technology

Year: 2011

ISSN: 1557-4571

DOI: 10.3923/ajft.2011.166.172