Supermarket Purchases and the Dietary Patterns of Households in Guatemala
نویسندگان
چکیده
vii
منابع مشابه
Grocery store beverage choices by participants in federal food assistance and nutrition programs.
BACKGROUND Sugar-sweetened beverages are a target for reduction in the 2010 Dietary Guidelines for Americans. Concerns have been raised about sugar-sweetened beverages purchased with Supplemental Nutrition Assistance Program (SNAP) benefits. PURPOSE This paper describes purchases of non-alcoholic refreshment beverages among participants in the U.S. Department of Agriculture's Special Suppleme...
متن کاملEffects of reduced juice allowances in food packages for the women, infants, and children program.
OBJECTIVES In 2009, the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) implemented revisions to the composition and quantities of WIC food packages. Juice allowances were reduced by approximately half. This report describes changes in purchases of 100% juice and other beverages among WIC participants after the WIC revisions. METHODS Scanner data from a New Engla...
متن کاملIncentivizing fruit and vegetable purchases among participants in the Special Supplemental Nutrition Program for Women, Infants, and Children.
OBJECTIVE In 2009, the US Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) began to provide participants with cash-value vouchers to purchase fruits and vegetables ($US 10 for women and $US 6 for children per month). The present paper assesses the potential effects of the new WIC incentives on fruit and vegetable purchases among WIC households in two New England sta...
متن کاملThe healthfulness of food and beverage purchases after the federal food package revisions: The case of two New England states.
OBJECTIVE In 2009, the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) implemented new food packages to improve dietary intake among WIC participants. This paper examines how the healthfulness of food purchases among low-income households changed following this reform. METHODS Point-of-sale data for 2137 WIC-participating and 1303 comparison households were obtai...
متن کاملSocio-economic Differences in Dietary Intakes: The Comprehensive Study on Household Food Consumption Patterns and Nutritional Status of I.R. Iran
Background and Objectives: An association between socioeconomic status (SES) and poor health has been recognized. Inequalities in nutrition have been associated with inequalities in health. This study aimed to identify the social variability in the food and nutrient intake of Iranian households. Materials and Methods: This study was conducted in the framework of the Comprehensive Study on Hous...
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تاریخ انتشار 2007