Cross-modal integration of emotions in the chemical senses
نویسندگان
چکیده
Although the brain structures involved in integrating odorant and trigeminal stimuli are well-documented, there is still a need to clarify (1) how emotional response is represented in the human brain during cross-modal interaction between odors and trigeminal stimuli, and (2) whether the degree of congruency between the two types of stimuli influences these emotional responses and their neural processing. These questions were explored combining psychophysics, event-related potentials (ERP) and fMRI in the same group of 17 subjects under a "congruent condition" (intranasal carbon dioxide mixed with the smell of orange, a combination found in soda drinks, for example), and an "incongruent condition" (intranasal carbon dioxide mixed with the smell of rose, a combination not encountered in everyday life). Responses to the 3 constituent stimuli (carbon dioxide, orange, and rose) were also measured. Hedonic and intensity ratings were collected for all stimulations. The congruent bimodal stimulus was rated as more pleasant than the incongruent. This behavioral effect was associated with enhanced neural activity in the hippocampus and anterior cingulate gyrus, indicating that these brain areas mediate reactivation of pleasant and congruent olfactory-trigeminal associations.
منابع مشابه
Chemosensory cross-modal stroop effects: congruent odors facilitate taste identification.
In order to explore the cross-modal cognitive associations between smell and taste, a chemosensory analogue of the Stroop task (Stroop 1935) was developed. Fourteen participants were presented with an odorant and a tastant and asked to identify the tastant as "sweet" or "sour" by pressing 1 of 2 buttons as quickly as possible. Participants were faster to name the taste when it was presented wit...
متن کاملThe differing impact of multisensory and unisensory integration on behavior.
Pooling and synthesizing signals across different senses often enhances responses to the event from which they are derived. Here, we examine whether multisensory response enhancements are attributable to a redundant target effect (two stimuli rather than one) or if there is some special quality inherent in the combination of cues from different senses. To test these possibilities, the performan...
متن کاملA Visually-Induced Eyelid Droop Illusion as a Classroom Demonstration of Cross-Modality
Cross-modality, or the interaction between the different senses, has emerged as a fundamental concept in perceptual neuroscience and psychology. The traditional idea of five separate senses with independent neural substrates has been invalidated by both psychophysical findings of sensory integration and neurophysiological discoveries of multi-modal neurons in many areas of the brain. Even areas...
متن کاملUsing All Our Senses: the need for a Unified Theoretical Approach to Multi-sensory Information Visualization
There is an opportunity to consider the theory of visualization for each of our senses together. We should have a united theory of visualization that covers all senses and allows users to integrate modalities. We believe there are several important facets to the theory that need to be addressed at all stages of the multi-sensory visualization process. (1) Data enhancement for multi-sensory visu...
متن کاملCross-modal interactions between olfaction and vision when grasping.
This study used kinematics to investigate the integration between vision and olfaction during grasping movements. Participants were requested to smell an odorant and then grasp an object presented in central vision. The results indicate that if the target was small (e.g., a strawberry), the time and amplitude of maximum hand aperture were later and greater, respectively, when the odor evoked a ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
دوره 7 شماره
صفحات -
تاریخ انتشار 2013