شماره 1 تاریخ انتشار 2014-03-01

• Antibacterial effect of Acorus calamus extractions against gram positive and negative bacteria
• Effects of iron and cupper ions on sulforaphane content and peroxidase activity in Lepidium draba seedlings
• Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates
• Gene Effects for Agronomic Traits in Safflower (Carthamus tinctorius L.) under Drought Stress
• An Empirical Analysis of Exchange Rate Pass-Through to Iran's Saffron Export Price
• Response of growth, flowering and some biochemical constituents of Calendula officinalis L. to foliar application of salicylic acid, ascorbic acid and thiamine
• Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content
• Evaluation of antioxidant activity of Citrullus colocynthis (L.) Schrad. extracts and their effect on urease activity