Mohammad Jamalian
Department of Forensic Medicine, School of Medicine, Arak University of Medical Sciences, Arak, Iran.
[ 1 ] - Lead and Cadmium Contaminations in Fruits and Vegetables, and Arsenic in Rice: A Cross Sectional Study on Risk Assessment in Iran
Background: High levels of heavy metals in food are general concerns including carcinogenic effects. According to studies, the accumulation of heavy metals in crops and consumption of these products in diet, has led to serious health concerns. This study investigated the concentrations of lead and cadmium in popular agricultural products. Methods: In this descriptive study, some fresh agricultura…
[ 2 ] - Assessment of Non-carcinogenic Risk of Nitrate in Agricultural Products
Background: Nitrate content is one of the most critical factors to determine the quality of vegetables, and its permissible limits in food chain is important to the human health. Due to the harmful effects of nitrate, many studies have been conducted on its accumulation in crops in recent years. This study assessed the nitrate concentrations in some edible vegetables and the associated health ris…
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