OBJECTIVE To examine the independent and combined associations of the components of physical fitness with academic performance among youths. STUDY DESIGN This cross-sectional study included a total of 2038 youths (989 girls) aged 6-18 years. Cardiorespiratory capacity was measured using the 20-m shuttle run test. Motor ability was assessed with the 4×10-m shuttle run test of speed of movement...

the aim of this study was to design the strategic orientations model of market, brand and entrepreneurship in the food industry in iran.  the organizational decisions are not formed  in a vacuum but in the economic and cultural environmental context of each country, they are much influenced by many different factors. this study is of applied type and was conducted in two stages. first after an ...

This paper reports design experience and execution of the authors’ curriculum entitled “Chemical Entrepreneurship”, actually dealing with “technology entrepreneurship emphasizing chemistry-related enterprises”, and being multi-disciplinary. Uniqueness of the curriculum shows up in its scope and addressees concerning age and levels of experience. The attendees are scientists and engineers and ex...

entrepreneurship, as a general concept, has a history since time immemorial. however, theoretically this concept has recently been explored as an academic disipline whereby various research programs have been conducted on the positioning of entrepreneurship education and effectiveness of the study materials. so far some models have been presented by researchers, but far from reaching a global c...

social entrepreneurship will create innovative solutions to solve critical social problems and mobilize the ideas, capacities, resources and social regulations needed for social changes. development of social entrepreneurship will undoubtedly play an important role in economic development, but because of social challenges that entrepreneurs have to cope with, it needs regulatory policies. revie...

The purpose of this paper is to examine the impact of baseline socio-economic factors on functional status decline over a period of 3 years among a sample of Chinese older men and women, using the China Health and Nutrition Surveys of 1997 and 2000. In addition, the study tries to determine whether risk differentials by these socio-economic factors can be explained by other demographic, health-...