Background: The heavy metal pollutions were accumulated in aquatic animals such as fish. Whereas consumption of canned fish is increased in many countries, contaminated fish meat would make a hazard to food security and public health. In this study, the levels ofiron and chromium were measured in canned fish products in in Khuzestan, Iran, in 2015. Methods: Forty-six of canned fish composite s...

A total of 154 food composite samples from the 2008 total diet study in Quebec City were analysed for bisphenol A (BPA), and BPA was detected in less than half (36%, or 55 samples) of the samples tested. High concentrations of BPA were found mostly in the composite samples containing canned foods, with the highest BPA level being observed in canned fish (106 ng g(-1)), followed by canned corn (...

The potential of marine resources in Sorong Regency, West Papua is very abundant, especially the fisheries sector. abundant tuna makes it an attractive commodity. Fishery products are foodstuffs that susceptible to post-catching spoilage so they can last a long time, canning process needed. This study aims analyze income, costs and investment decisions at fish factory Regency obtain feasibility...

BACKGROUND Polybrominated diphenyl ethers (PBDEs) are used as flame retardants in many household items. Given concerns over their potential adverse health effects, we identified predictors and evaluated temporal changes of PBDE serum concentrations. METHODS PBDE serum concentrations were measured in young children (2-8 years old; N = 67), parents of young children (<55 years old; N = 90), and...

Katsuwonus Pelamis is a fishery commodity originating from the waters of bay in Indonesia, Cakalang Fufu popular culinary dish with processed fish that quickly, served fresh, frozen, canned or dried, which has become object fishing for fishermen because it considered profitable. The reality management does not have adequate quality control, while paradigm entrance market skipjack tuna as soon p...