Monola oil, a high oleic acid canola cultivar, and canola oil were evaluated as replacers of fish oil at three levels of inclusion (60%, 75% and 90%) in rainbow trout diets. After a 27-week grow-out cycle, the diet-induced effects on growth, fatty acid metabolism and final eating quality were assessed. Overall, no effects were noted for growth, feed utilisation or fish biometry, and the fatty a...

Introduction The development of functional products is a new promising trend in the modern food industry. research aims to confirm quality indicators, efficacy and safety for living organisms developed semi-finished fish product—raw smoked sausage. was aimed at studying characteristics product obtained, including its organoleptic properties. However, it also important test properties probiotic ...

This study set out to analyze the impact of fish production on gross domestic product (GDP) in Nigerian by using time series data ranging from 1981-2021. In method, Solow version Neo classical theory was used for theoretical framework. The adopted ordinary least square techniques regression analysis. Aside two main variables this which is and GDP, some control also (Labour productivity fixed ca...

Cells of all vertebrates thus far investigated contain a cellular src gene, which appears to be a highly conserved homolog of the Rous sarcoma virus oncogene src. Similar to the Rous sarcoma virus oncogene src, this endogenous cellular src gene codes for a Mr 60,000 phosphoprotein (pp60c~src) which is associated with a kinase activity. This kinase specifically phosphorylates tyrosine residues o...

Product Specific Information General Information MA3-925 detects ryanodine receptor (RyR)-1 and RyR-2 isoforms in amphibian, chicken, bovine, canine, fish, human, non-human primate, mouse, rabbit, mink, rat and sheep tissues. In chickens this antibody detects the alpha, beta and cardiac isoforms. This antibody also detects RyR-3 in mouse cells. In frog, MA3-925 detects the alpha and beta isofor...

T production of fish feed additives for the aquaculture industry is a thriving sector in China. These natural substances are being used for several purposes including the enhancement of the immune systems of farmed fish, promoting growth, attaining the desired flesh and skin pigmentation, as well as improving the organolepctic properties of the farmed product. At the same time, the use of such ...