نتایج جستجو برای: in comparison with fish meal fm and corn gluten meal cgm

تعداد نتایج: 22617119  

غلامرضا قربانی, , صفرعلی حاج حیدری, , مسعود علیخانی, ,

To compare the relative value of the fish meal and the cottonseed meal in highly fermentable diets (40% forage and 60% concentrate with), eight cows were assigned randomly to diets with 0, 1.5, 3 and 4.5 percent of the fish meal. In the first experiment, the degradability of dry matter and crude protein of the fish meal, the cottonseed meal and concentrate in diets was estimated with different ...

Journal: :Journal of animal science 1993
D C Mahan E A Newton

Two experiments were conducted to evaluate the effects of 1) two grain mixtures and 2) various carbohydrate sources and levels fed to weanling pigs during the initial 2 wk postweaning. A total of 720 crossbred pigs were weaned at 23 +/- 2 d of age at an average BW of 5.8 kg. In Exp. 1, a 2 x 3 factorial experiment in a randomized complete block design was conducted in 12 replicates. Treatment d...

ژورنال: علوم آب و خاک 2005
غلامرضا قربانی, , صفرعلی حاج حیدری, , مسعود علیخانی, ,

To compare the relative value of the fish meal and the cottonseed meal in highly fermentable diets (40% forage and 60% concentrate with), eight cows were assigned randomly to diets with 0, 1.5, 3 and 4.5 percent of the fish meal. In the first experiment, the degradability of dry matter and crude protein of the fish meal, the cottonseed meal and concentrate in diets was estimated with different ...

Ali Türker Musa Bulut, Önder Yıldırım Osman Sabri Kesbiç Sevdan Yılmaz, Ümit Acar,

This study was performed to determine the optimum level of soybean meal diets for two banded sea bream for growth performance, nutrient utilization, body composition and serum biochemistry. Two banded seabream were fed five experimental diets which were formulated replace fish meal by soybean meal at 0, 20, 30, 40 and 50%. Up to 40% of dietary fish meal was successfully replaced with no growth...

2007
Mary I. Wray

Three feedlot studies were conducted with growing-finishing beef cattle to compare the nutritional value of soybean meal (SBM), hydrolyzed feather meal (FM) and hydrolyzed hog hair meal (HM) as sources of supplemental protein. Eight different pelleted protein supplements were formulated by replacing 25 to 100% of the SBM protein in a control supplement (Supplement A) with FM and/or HM protein. ...

Journal: :Journal of animal science 2014
B G Kim Y Liu H H Stein

Two experiments were conducted to determine the DE, ME, and standardized total tract digestibility (STTD) of P in 2 novel sources of yeast (C-yeast and S-yeast) and in brewers' yeast, fish meal, and soybean meal fed to growing pigs. The 2 new sources of yeast are coproducts from the dry-grind ethanol industry. The concentrations of DM, GE, and P were 94.8%, 5,103 kcal/kg, and 1.07% in C-yeast; ...

2007
R. A. Zinn R. W. Hemken

Three Holstein steer calves (179 kg) were fitted with reentrant cannulas at the proximal duodenum. The animals were used in a series of metabolism experiments designed to measure duodenal passage of nonammonia and nonmicrobial N, and to evaluate the extent of degradation of supplemental protein within the rumen. When casein-, soybean meal-, cottonseed mealand corn gluten meal-supplemented diets...

1989
GLEN A. BRODERICK D. BRADFORD RICKER

Production responses obtained with supplemental protein from expeller soybean meal or corn by-products, relative to solvent soybean meal, were determined in three replicated 4 x 4 Latin square trials. Dietary forage (54 to 58% of DM) was solely alfalfa silage containing 30 to 55% DM and 21% CP (DM basis). Main concentrate ingredient was either ground shelled or high moisture corn; diets were fe...

Journal: :iranian journal of fisheries science 0
h. muin n.m. taufek m.s. kamarudin s.a. razak

in this study, fish meal (fm) was replaced by the black soldier fly maggot meal (bsfm) with replacement levels at 0%, 25%, 50%, 75% and 100%. the feeding trial was conducted for 56 days and the effect of each replacement level on the growth performance, feed utilization, body composition and survival of the experimental fish was assessed. all the experimental diets were well accepted by the fis...

In this study, body composition and digestive enzymes activity was assessed in rainbow trout fry (weight 2.51 ± 0.55 g) fed by bacterial single cell (BSC) as a dietary protein source replaced with fish meal as completely randomized design with triplicate for 6 weeks. Experimental diets were prepared in 5 treatments as isonitrogenous with different levels of fish meal and BSC (100% fish meal (A)...

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