Salinity is of significant economic importance in the sugar industry because it affects the growth rate and sucrose yield of sugarcane. The aims of this study were to assess how various aspects of the physiology of sugarcane are affected by increasing levels of soil salinity during the growing season, and to determine whether or not there are differences in the physiological responses of differ...

Soil water, salinity and nitrogen content are three major factors affecting crop production in arid and semi-arid areas. This study was performed in two years of 2009 and 2010 in a semi-arid area in order to investigate the effects of irrigation water quantity (as main plot), quality (saline water, as sub-plot), nitrogen fertilizer (as sub-sub plot) and their interactions on growth and yiel...

the objective of this study was to evaluate the effect of nacl application on yield and some growth parameters of tomato (lycopersicum esculentum cv. falkato). the study was carried out during september 2005 until may 2006 using soilless culture. the plants were fed with a complete nutrient solution, of electrical conductivity at levels of (a) 1.5 (control) (b) 3.5, (c) 5.5, (d) 6.5 dsm-1 repli...

abstract plants are exposed to stressful environmental conditions in the process of growth and development. one of the most important stresses is the salt stress which can limit the plant’s growth and yield. plants symbiosis with arbuscular mycorrhizal fungi in salt conditions can affect the plant’s yield as well as growth parameters. the plant’s growth in salt stressful conditions might be red...

use poor quality resources of water and soil for food production in developing countries must be considered. therefore, three experiments were conduct in complete randomize design with four replications, to study effects of gradually application of different salinity levels (0, 10, 20, 30, 40, 50 and 60 ds.m-1) at different growth stages (planting and early seedling) and gradually application s...