Resting tryosinase was diamagnetic between 1.4 K and 200 K. Redox titration showed that it, but not apotyrosinase, contained a titrable group, E’, = $0.36 volt (pH 7.0), R = 2. Upon denaturation with acid under strictly anaerobic conditions, the EPR-detectable copper increased from less than 5 % of the copper present to about 100%. It is concluded that the active site of the enzyme contains a p...

Six groups of Sahiwal-Friesian crossbred cows, namely M50-1, M50-2, M50-3, M56, M63 and M75-1 were evaluated. In total 180 cows were used and milk collected was evaluated for composition and quality. The effect of genotypes was significant (P≤0.05) only for titrable acidity (TA) and milk yield (MY). The M50-1 had the highest milk yield per day (8.73 ± 1.65 kg) but this was not significantly dif...

Study background: Obesity is constantly increasing health problem worldwide and so are its detrimental consequences, including obstructive sleep apnea (OSA). Mandibular advancement devices (MADs) are proven to be efficient in treating mild to moderate OSA and snoring. We followed for two years 103 patients treated with a titrable MAD in a Community Dental Care setting. Methods: A follow-up ques...

Plant nutrition through mineral fertilizers is commonly used in soilless culture systems. Our study aims to replace intensive with bio-fertilizers, at least partially. We supplemented 50% of the Chlorella vulgaris microalgae, a mix beneficial bacteria and mycorrhiza. In addition, we investigated how enhance spinach quality by implementing sustainable eco-friendly production method. research foc...

Palmyrah palm (Borassus flabellifer L.), a member of the Arecaceae family, is tree with variety uses, including food, beverage, fiber, medicinal, and timber. Unfortunately, commercial applications for nutritionally rich pulp ripened are limited. The current study was conducted to develop technology preparation value-added products from evaluate them in terms chemical composition, sensory proper...

BACKGROUND: The concern about consuming healthy foods has increased in recent years. Not only are they expected to comply with essential feeding functions, but also provide health benefits. Probiotics one of the main functional components be present and beverages. They many benefits stand out due their metabolic capacities adaptability different habitats. In addition, Quinoa seeds contain valua...