نتایج جستجو برای: zinc concentration

تعداد نتایج: 447799  

Approximately 10-20% of the total dyes in the world is consumed in the textile industry. The present study aimed to investigate the photocatalytic activity of zinc oxide nanoparticles (ZnO) immobilized on synthetic activated carbon in the removal of the acid blue 113 dye from aqueous solutions. This experimental study was conducted in a photo-reactor with the useful volume of one liter. The eff...

2017
Ali M. Ahmed Dalia M. Hamed Nagwa T. Elsharawy

AIM The main objectives of this study were for comparing the effect of batteries and deep litter rearing systems of domesticated Japanese quail, Coturnix coturnix japonica, on the concentration levels of cadmium, copper, lead, and zinc from the quail meat and offal in Ismailia, Egypt. MATERIALS AND METHODS A total of 40 quail meat and their offal samples were randomly collected from two main ...

Journal: :Jornal de pediatria 2009
Ana C R Schneider Raquel B Pinto Pedro E Fröehlich Thais O Hammes Themis R da Silveira

OBJECTIVE To determine plasma zinc concentrations in children and adolescents with cirrhosis and to investigate the association between these results and dietary zinc intake, anthropometric data, and severity of liver disease. METHODS Plasma zinc concentration was assessed by atomic absorption spectrophotometry in 30 children and adolescents with cirrhosis (105.0+/-60.0 months; 22 girls) and ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2001
M Hershfinkel A Moran N Grossman I Sekler

Changes in extracellular zinc concentration participate in modulating fundamental cellular processes such as proliferation, secretion, and ion transport in a mechanism that is not well understood. Here, we show that a micromolar concentration of extracellular zinc triggers a massive release of calcium from thapsigargin-sensitive intracellular pools in the colonocytic cell line HT29. Calcium rel...

Journal: :Arquivos brasileiros de endocrinologia e metabologia 2011
Vanessa Batista de Sousa Lima Fabiane de Araújo Sampaio Daila Leite Chaves Bezerra José Machado Moita Neto Dilina do Nascimento Marreiro

OBJECTIVE This study assessed the relationship between the parameters of glycemic control, and zinc concentrations in blood and superoxide dismutase enzyme activity in type 2 diabetes patients. SUBJECTS AND METHODS Seventy-three individuals, aged between 25 and 59 years, were divided into the experimental group (type 2 diabetes patients, n = 36) and control group (n = 37). Plasma and erythroc...

Journal: :dental research journal 0
faezeh khozeimeh nasim jafari ahmad movahedian attar shahram jafari masoud ataie

background: recurrent herpes labialis (rhl) is one of most common infective vesiculoulcerative lesions. according to some studies administration of topical and/or systemic zinc compositions has been effective in treatment and prevention. this article aims to comparison of zinc level in healthy subjects and rhl patients in acute and convalescent phases. materials and methods: this was a retrospe...

This paper reports on the recovery of zinc, cobalt and manganese by two-step leaching of zinc-plants purification residue with sulfuric acid. The residue, hot filter press cake (HFC), contains 14 % ZnO, 4.8 % Co3O4 and 22.9 % MnO. Effects of different parameters are determined and used to optimize the process. With acid to hot filter press cake (HFC) stoichiometry of 0.85, acid concentration of...

ثواقبی, غلامرضا, متشرع زاده, بابک ,

Phytic acid is the main source of organic phosphorus in grains of legumes and cereals. It has great ability of bonding with metals and minerals such as iron, zinc and calcium. As a result, the solubility of these elements and their absorption capability by human will be reduced. This greenhouse research was carried out with the aim of studying the variations of phytic acid to zinc molar ratio a...

آستارایی, علیرضا, لکزیان, امیر, پنام, زهرا,

This study was conducted to assess the effects of zinc oxides (nano and ordinary) and Glomus intraradices fungi on yield concentration of micronutrients in green bean plant, by employing a factorial, completely randomized design, and three replications, under greenhouse conditions. The experimental factors included two levels of Glomus intraradices (with and without inoculation), two types of z...

Journal: :Chemical senses 2004
Russell S J Keast Thomas M Canty Paul A S Breslin

We investigated the ability of zinc sulfate (5, 25, 50 mM) to inhibit the sweetness of 12 chemically diverse sweeteners, which were all intensity matched to 300 mM sucrose [800 mM glucose, 475 mM fructose, 3.25 mM aspartame, 3.5 mM saccharin, 12 mM sodium cyclamate, 14 mM acesulfame-K, 1.04 M sorbitol, 0.629 mM sucralose, 0.375 mM neohesperidin dihydrochalcone (NHDC), 1.5 mM stevioside and 0.01...

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