نتایج جستجو برای: a crop management practices

تعداد نتایج: 13709010  

2011
Jerry M. Green Micheal D. K. Owen

Since 1996, genetically modified herbicide-resistant (HR) crops, particularly glyphosate-resistant (GR) crops, have transformed the tactics that corn, soybean, and cotton growers use to manage weeds. The use of GR crops continues to grow, but weeds are adapting to the common practice of using only glyphosate to control weeds. Growers using only a single mode of action to manage weeds need to ch...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد یزد - دانشکده ادبیات و علوم انسانی 1380

چکیده اساسی ترین منبع استراتژیک هر سازمان یا جامعه،منابع انسانی می باشد.جوامع موفق،جوامعی هستند که بتوانند منابع انسانی خود را به طور صحیح پرورش و توسعه دهند. در اقتصاد امروز، دانش به عنوان مهمترین سرمایه، جایگزین سرمایه مالی و فیزیکی شده است . دانش و اطلاعات به رشد اقتصادی کمک می کند.این امر موجب افزایش اهمیّت سرمایه فکری به عنوان مقوله ای پژوهشی شده است. مدیریت منابع انسانی یعنی مدیریت و ادار...

2011
Laiqing Ji Xinrong Cheng Li Kang Daoliang Li Daiyi Li Kaiyi Wang Yingyi Chen

The organization of crop cultivation practices is still far from completion, and Web Resources are not used adequately. This paper proposed a method, based on SVM, to organize the knowledge of crop cultivation practices efficiently from Web Resources. The knowledge organization method of crop cultivation was proposed with Good Agricultural Practices (GAP) in the application of the crop cultivat...

2003
Mark Schrock Graeme W. Henderson

Introduction: Precision or “site-specific” management of ag production requires application of fertilizer, pesticides, water and other inputs on spatial scales much smaller than previously used. The concept is simple; by using accurate navigation and positioning to guide collection, sensors for crop yield, soil properties and other conditions can be used to develop maps or databases of crop res...

2002
Brian J. Wienhold

Nitrogen-mineralization rates are needed to accurately determine N fertilization requirements to meet plant needs while minimizing environmental contamination. A spring wheat (Triticum aestivum L.)-fallow (SW-F) system was compared with a spring wheat-winter wheat-sunflower (Helianthus annuus L.) (SW-WW-SF) system on a Temvik-Wilton silt loam (finc-silty, mixed Tj pic and Pachic Haploborolls) a...

2011
Laiqing Ji

The organization of crop cultivation practices is still far from completion, and Web Resources are not used adequately. This paper proposed a method, based on SVM, to organize the knowledge of crop cultivation practices efficiently from Web Resources. The knowledge organization method of crop cultivation was proposed with Good Agricultural Practices (GAP) in the application of the crop cultivat...

2005
J. A. Silva C. I. Evensen R. L. Bowen R. Kirby G. Y. Tsuji R. S. Yost

Nutrient management for production, profit, and environmental protection: Striking the balance Strategies to manage nutrients in crop production were first designed to maximize crop yields, an objective that became increasingly possible with the development of inorganic fertilizers during the past century. Later, as economic analysis of farm profitability became more sophisticated, strategies s...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2013
Amy Bogaard Rebecca Fraser Tim H E Heaton Michael Wallace Petra Vaiglova Michael Charles Glynis Jones Richard P Evershed Amy K Styring Niels H Andersen Rose-Marie Arbogast László Bartosiewicz Armelle Gardeisen Marie Kanstrup Ursula Maier Elena Marinova Lazar Ninov Marguerita Schäfer Elisabeth Stephan

The spread of farming from western Asia to Europe had profound long-term social and ecological impacts, but identification of the specific nature of Neolithic land management practices and the dietary contribution of early crops has been problematic. Here, we present previously undescribed stable isotope determinations of charred cereals and pulses from 13 Neolithic sites across Europe (dating ...

D. Yared H. Tilahun H. Watanabe T. Kassu,

Poor irrigation water management is one of the major factors limiting crop production inEthiopia. This study was, therefore, conducted at three different locations in the southeasternEthiopia for 2 consecutive years to investigate the effects of different irrigation depths andintervals with furrow irrigation system on tuber yield, biomass yield and water use efficiency ofpotato. The treatments ...

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