نتایج جستجو برای: feed protein

تعداد نتایج: 1290777  

ژورنال: توسعه آبزی پروری 2020
Khara, Hossein, Lashtoaghaei, Gholamreza, Sayyad Borani, Mohammad,

In the present study the effect of Probiotic Pediococcus acidilactici (Bactocell) and Iron was examined on growth performance in Caspian Sea Brown trout (Salmo trutta caspius) fry. 2430 fish with primary weight 3.59 g were divided in 9 experimental groups each include 90 fish, with 3 replications and studied for 60 days. Fish in control group was feed using commercial food (Skretting, Co.)  And...

Journal: :Acta Aquatica 2022

The aim of this research was to determine optimum dosage papain enzyme in feed for kissing gourami. This used Completely Randomized Design non-factorial, consist four treatments and three replications, namely: P0 (wihout supplementation feed/as a control), P1 (1.5% feed), P2 (3.0% P3 (4.5% feed). Kissing gourami with initial body weight 0.51+0.07 g were stocked each aquarium (volume 20 L water)...

Journal: :iranian j. of fisheries science 2015
m hernández-acosta m hernández-acosta m hernández-acosta m hernández-acosta m hernández-acosta

the expansion of aquaculture in the last 10 years has made it an important source of protein worldwide.  however, increased production, and the culture intensification it carries, results in higher risk of infectious disease due to poor water quality and high stocking densities. disease has several negative effects on fish, which include reduced feed efficiency, impaired growth and death, repre...

Journal: :Animal : an international journal of animal bioscience 2014
Y Sasu-Boakye C Cederberg S Wirsenius

Livestock farmers in Sweden usually grow feed grains for livestock but import protein feed from outside Sweden. Aside from the economic implications, some environmental issues are associated with this practice. We used life cycle assessment to evaluate the impact of local protein feed production on land use and greenhouse gas emissions, compared with the use of imported protein feed, for pig me...

افتخاری شاهرودی , فریدون , رضوانی, محمدرضا , نصیری مقدم, حسن , گلیان, ابوالقاسم ,

An experiment with 720 pullets was conducted to investigate the effect of dietary energy levels of pullet and dietary energy and fat of laying ration on subsequent performance parameters during 14-20 and 22-44 weeks of age. In the first period, white leghorn pullets were fed with two diets of low and high density energy (2600 and 3200 Kcal ME/kg). In the lating period (second period), birds, in...

Journal: :علوم دامی 0
مهرداد تقی زاده دانشجوی دکتری تغذیه دام، گروه علوم دامی، دانشکده کشاورزی، دانشگاه زابل، زابل، ایران یوسف روزبهان دانشیار گروه علوم دامی دانشگاه تربیت مدرس کامران رضا یزدی دانشیار گروه علوم دامی دانشگاه تهران رامین حبیبی دانشجوی دکتری تغذیه دام، گروه علوم دامی، دانشکده کشاورزی، دانشگاه زابل، زابل، ایران

twenty male raini goats with an average live weight of 30 ± 2.5 kg and 18 month of age. ,were used in a completely randomized design with 4 experimental diets and 5 replications to study effect of different levels by-pass(udp) protein(2.75, 4.86, 5.91 and 6.97 percent in dry matter) on growth and carcass characteristics. metabolismable energy (me) level of the all diets were similar (10.04 mj m...

B. Falahatkar, H. Alaf Noveirian , M. Ettefaghdoost,

A 56 days grow-out experiment with three protein levels (35, 40 and 45%) and three lipid levels (5, 10 and 15%) was conducted to evaluate the optimum protein to lipid ratio for oriental river prawn (Macrobrachium nipponense). Four hundred and five prawns, with mean (± SD) weight of 1.40 ± 0.04 g were distributed in 27 glass aquaria and were fed four times daily. Results showed tha...

ژورنال: علوم آب و خاک 2000
افتخاری شاهرودی , فریدون , رضوانی, محمدرضا , نصیری مقدم, حسن , گلیان, ابوالقاسم ,

An experiment with 720 pullets was conducted to investigate the effect of dietary energy levels of pullet and dietary energy and fat of laying ration on subsequent performance parameters during 14-20 and 22-44 weeks of age. In the first period, white leghorn pullets were fed with two diets of low and high density energy (2600 and 3200 Kcal ME/kg). In the lating period (second period), birds, in...

Journal: Poultry Science Journal 2018
Ahmadi M, Ahmadian A Seidavi AR

The aim of the present study was to test the hypothesis that nano- seleniuminclusion in broilers’ diets can improve productivity and metabolic functions of broilers.Feed and water were provided ad libitum. A total of 180 one-day old male Ross 308 chicks were randomly assigned to six groups based on a completely randomized design, each with three replicates of 10 birds. One of the groups served ...

Bahram Falahatkar, Hamid Alaf Noveirian Mohammad Ettefaghdoost,

A 56 days grow-out experiment with three protein levels (35, 40 and 45%) and three lipid levels (5, 10 and 15%) was conducted to evaluate the optimum protein and lipid ratio for Oriental River Prawn (Macrobrachium nipponense). Four hundred and five prawns, with mean (± SD) weight of 1.40 ± 0.04 g were distributed in 27 glass aquaria and were fed four times daily. Results showed that interaction...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید