نتایج جستجو برای: fruit weight 13637 gr

تعداد نتایج: 427001  

Journal: :پژوهش های تولید گیاهی 0

harvesting of sour cherries is very difficult task which is done either by machine or hand. in order to facilitate fruits harvesting ethephone with different densities is used. in this research work iranian produced ethephone with density of 1.18 g/cm3 and england produced ethephone with density of 1.45 g/cm3 was utilized with different concentration (0, 150, 225 and 300) in a 2×4 factorial exp...

افتخاری, سید عبداله, خبازی پور, آزاده , مرتضوی, سید محمدحسن, معلمی , نوراله,

This study was carried out to evaluate the effects of Gibberellic acid and Paclobutrazol respectively on promote flowering and vegetative growth reduction in strawberry in order to enhance production. Gibberellic acid and paclobutrazol are plant growth regulators. Gibberellic acid can act as a promoter while, paclobutrazol act as an inhibitor. Gibberellic acid at 100 mg/l, 30 and 90 days and pa...

Journal: :Revista da Associacao Medica Brasileira 2017
Larissa Celiberto Renosto Carla Acatauassu Itana Andrade Marina Rafael Talita Lemos Paulino Fabíola Isabel Suano-Souza Dirceu Solé Roseli Oselka Saccardo Sarni

Objective: To evaluate the stature growth rate (GR) and the weight gain of prepubertal asthmatic children. Method: A retrospective cohort study evaluating medical records of 85 children diagnosed with asthma, aged less than 9 years, of both sexes, with at least one year of follow-up in the allergy outpatient clinic. The data on the disease, weights and heights were collected through a standa...

Journal: :علوم باغبانی ایران 0
روح اله علی دانشجوی سابق کارشناسی ارشد، استاد و دانشیار، پردیس کشاورزی و منابع طبیعی، دانشگاه تهران ذبیح اله زمانی دانشجوی سابق کارشناسی ارشد، استاد و دانشیار، پردیس کشاورزی و منابع طبیعی، دانشگاه تهران محمد رضا فتاحی مقدم پردیس کشاورزی و منابع طبیعی دانشگاه تهران علی قرقانی استادیار، دانشکدۀ کشاورزی، دانشگاه شیراز اسماعیل فلاحی استاد، دانشکدۀ علوم کشاورزی و زیستی، دانشگاه آیداهو، امریکا

increasing product marketability and introduction of new cultivars for fresh consumption of apple is the world's most important breeding objectives. in this study, the qualitative and quantitative characteristics of the genotypes from cross between red spur and golab-e-kohanz apple cultivars were evaluated. a total of 19 traits including fruit attributes (firmness, fruit weight,...) and th...

Chitosan in addition to antimicrobial properties is used as an edible coating for improvement storage life of various fruit and vegetables. Weight loss and fungal rot, are the main limiting factors in sweet pepper postharvest life. Therefore in this study the effects of chitosan at concentration of 0.5, 1, 1.5 and 2% were investigated on the quality preservation and fungal rot controlling of sw...

Journal: :Journal of chromatographic science 2002
K D Golden O J Williams Y Bailey-Shaw

High-performance liquid chromatography is used to determine the amino acid content of ripe and unripe ackee fruit. Specific emphasis is placed on the level of the toxic amino acid hypoglycin A (hyp-A) in the unripe and ripe ackee fruit and seed. Unripe samples are found to contain significantly higher quantities (P < 0.05) of hyp-A when compared with ripe samples. Uncooked unripe fruit is found...

2016
IVAN LOSEV

We start with a warm-up: we explain Nakajima’s construction of the geometric sl2-action on ⊕ v Hmid(T ∗Gr(v, w)). 1.1. Warm-up: Nakajima’s geometric action. The lagrangian subvariety φ−1(0) ⊂ M(v) is easily seen to be the zero section Gr(v, w) ⊂ T ∗Gr(v, w). Indeed, consider the action of C× on M(v) induced from the C×-action on T ∗R by fiberwise dilations. Under the identification ofM(v) with ...

2014
E. Jorquera-Fontena M. Alberdi

Pruning is crucial to balance productivity and fruit quality in blueberry orchards. Slight, conventional and severe pruning treatments were applied on 4and 5-year old bluberry plants cultivar ‘Brigitta’ to evaluate their effect on yield, leaf area, gas exchange and fruit load as driver of fruit quality traits. Yield and berries per plant decreased with increasing pruning severity, whereas canop...

Journal: :به نژادی گیاهان زراعی و باغی 0
داود مردان زاده دانشجوی کارشناسی ارشد، گروه تولیدات گیاهی، دانشکدۀ کشاورزی، دانشگاه لرستان، خرم آباد، ایران بهمن زاهدی استادیار، گروه تولیدات گیاهی، دانشکدۀ کشاورزی، دانشگاه لرستان، خرم آباد، ایران رضا درویش زاده دانشیار، گروه اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه ارومیه، ارومیه، ایران

in order to evaluate genetic diversity among squash landraces from northwest iran by morphological and physiological traits, 18 squash landraces belong to pumpkin, ornamental and confectionary groups were planted in completely randomized block design with three replications in agricultural research center of urmia in 2013. morphological characteristics related of fruit, seed, leave and flower a...

Journal: :به زراعی کشاورزی 0
مهدی نظریان کارشناس ارشد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران محمد جواد آروین استاد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران شیما حسن زاده فرد کارشناس ارشد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران

to investigate the effects of methyl jasmonate growth regulators on growth characteristics, fruit number and fruit yield of ‘semsuri’ melon, an experiment at the field of shahid bahonar university was conducted in summer 2012. melon (cv. ‘semsuri’) is widely cultivated in iran and therefore increasing the fruit yield and quality of this cultivar is necessary. some growth regulators including me...

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