نتایج جستجو برای: mushroom region

تعداد نتایج: 546248  

Journal: :International journal of medicinal mushrooms 2013
Ksenija Durgo Mladen Koncar Drazenka Komes Ana Belscak-Cvitanovic Jasna Franekic Ivan Jakopovich Neven Jakopovich Boris Jakopovich

The use of mushrooms contributes to human nutrition by providing low lipid content of lipids and high dietary fiber content, as well as significant content of other biologically active compounds such as polysaccharides, minerals, vitamins, and polyphenolic antioxidants. This study aimed to determine the content of polyphenols and polysaccharides, as well as the cytotoxic and antioxidative prope...

Journal: :Learning & memory 1998
D Malun

In the honeybee the mushroom bodies are prominent neuropil structures arranged as pairs in the dorsal protocerebrum of the brain. Each mushroom body is composed of a medial and a lateral subunit. To understand their development, the proliferation pattern of mushroom body intrinsic cells, the Kenyon cells, were examined during larval and pupal stages using the bromodeoxyuridine (BrdU) technique ...

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 2010
Dennis Pauls Mareike Selcho Nanae Gendre Reinhard F Stocker Andreas S Thum

Insect mushroom bodies are required for diverse behavioral functions, including odor learning and memory. Using the numerically simple olfactory pathway of the Drosophila melanogaster larva, we provide evidence that the formation of appetitive olfactory associations relies on embryonic-born intrinsic mushroom body neurons (Kenyon cells). The participation of larval-born Kenyon cells, i.e., neur...

Journal: :Irish medical journal 2015
J Hayes M Barrett

Hypersensitivity pneumonitis has been described in mushrooms workers caused by exposure to mushroom or fungal spores in the compost used to grow mushrooms. We describe two mushroom workers who developed hypersensitivity pneumonitis due to exposure to avian proteins found in poultry manure which was used in producing mushroom compost. Both workers were employed in the compost production area. Bo...

Journal: :Neuron 1995
Kevin M.C. O'Dell J.Douglas Armstrong Ming Yao Yang Kim Kaiser

Relatively little is known about the neural circuitry underlying sex-specific behaviors. We have expressed the feminizing gene transformer in genetically defined subregions of the brain of male Drosophila, and in particular within different domains of the mushroom bodies. Mushroom bodies are phylogenetically conserved insect brain centers implicated in associative learning and various other asp...

Journal: :Neuron 2014
Suya Sun Hua Zhang Jie Liu Elena Popugaeva Nan-Jie Xu Stefan Feske Charles L. White Ilya Bezprozvanny

Mushroom dendritic spine structures are essential for memory storage, and the loss of mushroom spines may explain memory defects in Alzheimer's disease (AD). Here we show a significant reduction in the fraction of mushroom spines in hippocampal neurons from the presenilin-1 M146V knockin (KI) mouse model of familial AD (FAD). The stabilization of mushroom spines depends on STIM2-mediated neuron...

Journal: :poultry science journal 2014
mazaheri a shams shargh m dastar b zerehdaran s

the aim of this study was to investigate the effect of mushroom waste and probiotic levels on growth performance, carcass characteristics, and meat quality in broiler chickens. a 2 × 3 factorial arrangement with two levels of probiotic supplementation (0 and recommended rate) and three levels of mushroom waste inclusion (0%, 3%, and 6%) was used in a completely randomized design using male broi...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2004
Claudia Groh Jürgen Tautz Wolfgang Rössler

Recent studies have shown that the behavioral performance of adult honey bees is influenced by the temperature experienced during pupal development. Here we explore whether there are temperature-mediated effects on the brain. We raised pupae at different constant temperatures between 29 and 37 degrees C and performed neuroanatomical analyses of the adult brains. Analyses focused on sensory-inpu...

2008
Shu-Ting Chang Peter C. K. Cheung

I think all readers of this book belong to the former and not the latter. Knowledge of numerous new mushroom species has accumulated through time. The number of recognized mushroom species has been reported to be 14,000, which is about 10% of the total estimated mushroom species on the earth (Hawksworth, 2001). China is estimated to have about 1500–2000 edible mushroom species with 981 species ...

Background and Objectives: One of the biggest concerns in the field of food safety is the presence of pesticide residue in food products. The purpose of this study was to investigate the effects of different methods of storage conditions and washing and cooking methods on the deltamethrin residue of edible mushroom.  Materials & Methods: Edible mushroom samples were contaminated with deltameth...

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