Human-induced climate change, with such rapid and continuing global-scale warming, is historically unprecedented and signifies that human pressures on Earth’s life-supporting natural systems now exceed the planet’s bio-geo-capacity. The risks from climate change to health and survival in populations are diverse, as are the social and political ramifications. Although attributing observed health...

introduction climate change is a change in the statistical distribution of weather patterns when it lasts for an extended period of time. climate change may refer to a change in average weather conditions, or in the time variation of weather around long-term average conditions. climate change is caused by factors such as biotic processes, variations in solar radiation received by earth, plate t...

according to research, over seventy percent of change efforts have been failed to achieve the expected goals. there are many reasons for the failure of change implementation, however, at the strategic and macro level, the non-alignment between business strategy and change variations may lead to the failure of change efforts. in this paper, the alignment between business strategy and change vari...

enzyme efficiency was investigated in the lipase-catalyzed hydrolysis of canola oil in supercritical carbon dioxide (scco2). immobilized lipase from mucor miehie (lipozyme im) was used as the catalyst and the results showed that enzyme efficiency dropped at high pressures indicating a possible change in enzyme microstructure. therefore, scanning electron microscopy (sem) was used as a supplemen...

This paper presents a theoretical grounding and a conceptual proposal aimed at providing support in the initial stages of sustained behavioural change. We explore the role that learning analytics and/or open learner models can have in supporting lifelong learners to enhance their food literacy through a more informed curation process of relevant-content. This approach grounds on a behavioural c...

this research was conducted to study the effect of land use change on some physical fractionation component of organic matter and some of its quality factors. therefore, two uncultivated and cultivated (such as rotational cropping and sugarcane) were selected in khuzestan province. disturbed and undisturbed soils were sampled from 0-30 and 30-60 cm depths. total n, oc, dispersible clay (dc), ag...