نتایج جستجو برای: cutting of leaves except flag leaf
تعداد نتایج: 21179008 فیلتر نتایج به سال:
to identify the high yielding lines with optimal characteristics, 40 recombinant inbred lines derived from a cross between ‘norstar’ (winter wheat) and ‘zagros’ (spring wheat) cultivars were examined using a randomized complete block design with three replications in 2014 at the research station of faculty of agriculture, university of tabriz, iran. the measured characters consisted of peduncle...
in order to investigate the effects of applying three and five continuous periods of municipal solid waste (msw) with and without npk chemical fertilizer on the amount of micronutrient uptake by different parts of wheat, a pot experiment was conducted in split plot based on randomized complete block design with four replications in 2009. the main plot was a six-fertilizers level including contr...
Rhythmic rotational movements with the midvein as the axis have been observed in the unifoliate leaves of Phaseolus angularis Wight grown under controlled environmental conditions with continuous light. The mean period of this movement for all leaves was 53.2 +/- 4.3 minutes and remained constant as the leaf matured, except after removal of the apical meristem and emerging trifoliate leaf when ...
hybrid rice varieties are potentially higher yielding than the best inbred varieties and perform better under adverse conditions of drought and salinity. one of the major impediments for seed production of hybrid rice is incomplete panicle exsertion in the cytoplasmic male sterile lines. the unexserted spikelets which are left inside the flag leaf sheath remain unfertile. this research was focu...
A lettuce outbreak strain of E. coli O157:H7 was used to quantitate the pathogen's survival in ground beef and its transfer to hands, cutting board surfaces, and lettuce. Overnight storage of inoculated beef at 4 degrees C resulted in no pathogen growth, while room-temperature storage allowed multiplication. Hamburger patty formation allowed the transfer of bacteria to hands. Contaminated finge...
We examined the effects of elevated CO2 concentration ([CO2]) on leaf demography, late-season photosynthesis and leaf N resorption of overstory sweetgum (Liquidambar styraciflua L.) trees in the Duke Forest Free Air CO2 Enrichment (FACE) experiment. Sun and shade leaves were subdivided into early leaves (formed in the overwintering bud) and late leaves (formed during the growing season). Overal...
Reduction of hydraulic conductance to the canopy has been shown to result in stomatal responses to limit transpiration. To test for similar responses to perturbations of the hydraulic network in leaves, we simultaneously measured leaf gas exchange with spatially explicit chlorophyll-a fluorescence and leaf temperature to examine the effects of cutting a primary leaf vein in Helianthus annuus. W...
This study was conducted to evaluate the effect of drought stress on 22 durum wheat genotypes. Different characteristics such as grain weight per spike, plant biomass, 100 grain weight, free proline content in leaves, and percentage of cell membrane damage were studied in greenhouse and laboratory conditions. Genotypes were sown under normal irrigation and moisture stress conditions. In stres...
Leaf is an important organ for photosynthesis and transpiration associated with the plants’ growth. Through study of leaf phenotype, it physiological characteristics produced by interaction morphological parameters environment can be understood. In order to realize assessment spatial morphology leaves, a method based on three-dimensional stereo vision was introduced extract shape information, i...
Leaf-cutting ants (Atta spp.) are known for their extensive defoliation in neo-tropical forests and savannahs. Debate about the costs and benefits of their activities has been largely dominated by their detrimental effects on agriculture and agroforestry. However, the large accumulation of nutrients and changes in soil properties near their nests might benefit plants growing near them. Here, we...
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