نتایج جستجو برای: desirability optimization methodology dom

تعداد نتایج: 550251  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شهید مدنی آذربایجان - دانشکده علوم پایه 1393

فرض کنید g = (v,e) گراف?بامجموعهرئوس v و مجموعه یال های e باشد و d = (v,a) یک گراف جهت دار بامجموعهرئوس v و مجموعه یال های a باشد.عدد احاطه ای خروجی یک گراف جهت دار d = (v,a) مینیمم اندازه یک زیرمجموعه s از v است، بطوریکه هر رأس در v-s همسایگی خروجی بعضی از رئوس در s باشد.عدد احاطه ای ورودی به طور مشابه تعریف می شود. اگر به ازای هر رأس v ?v?s ، رئوس u1, u2 ? s موجود باشند(ممکن است u1 و u2 بر هم...

2016
Christina Fasching Amber J. Ulseth Jakob Schelker Gertraud Steniczka Tom J. Battin

Streams and rivers transport dissolved organic matter (DOM) from the terrestrial environment to downstream ecosystems. In light of climate and global change it is crucial to understand the temporal dynamics of DOM concentration and composition, and its export fluxes from headwaters to larger downstream ecosystems. We monitored DOM concentration and composition based on a diurnal sampling design...

Journal: :J. Scheduling 2008
Michele E. Pfund Hari Balasubramanian John W. Fowler Scott J. Mason Oliver Rose

In this research, we model a semiconductor wafer fabrication process as a complex job shop, and adapt a Modified Shifting Bottleneck Heuristic (MSBH) to facilitate the multi-criteria optimization of makespan, cycle time, and total weighted tardiness using a desirability function. The desirability function is implemented at two different levels of the MSBH: the subproblem solution procedure leve...

2008
Philippa Gardner Gareth Smith Mark J. Wheelhouse Uri Zarfaty

The W3C Document Object Model (DOM) specifies an XML update library. DOM is written in English, and is therefore not compositional and not complete. We provide a first step towards a compositional specification of DOM. Unlike DOM, we are able to work with a minimal set of commands and obtain a complete reasoning for straight-line code. Our work transfers O’Hearn, Reynolds and Yang’s local Hoare...

2012
G. Mahadevan Selvam Avadayappan

A subset D of V is called a dom strong dominating set if for every v V – D, there exists u1, u2 D such that u1v, u2v  E(G) and deg (u1 ) ≥ deg (v). The minimum cardinality of a dom strong dominating set is called dom strong domination number and is denoted by γdsd. In this paper, we introduce the concept of nonsplit dom strong domination number of a graph. A dom strong dominating set D of a ...

F. Peykan Heyrati, S. Dorafshan,

The effectiveness of two kinds of dopamine antagonist (DA), metoclopramide (Met) and domperidone (Dom) combined with the gonadotropin releasing hormone analogue (D-Ala6, Des Gly10 ethylamide) GnRHa was assayed on the ovulation success, latency period, ovulation index (OI) and fertilization success of kutum, Rutilus frisii kutum (Kamenskii, 1901). Brood fish were injected intra-peritoneally as f...

Journal: :iranian journal of microbiology 0
morahem ashengroph department of biology and biotechnology, faculty of sciences, university of kurdistan, p.o. box 416, sanandaj, iran. sajad ababaf department of biology and biotechnology, faculty of sciences, university of kurdistan.

background and objectives: microbial caffeine removal is a green solution for treatment of caffeinated products and agro-industrial effluents. we directed this investigation to optimizing a bio-decaffeination process with growing cultures of pseudomonas pseudoalcaligenes through taguchi methodology which is a structured statistical approach that can be lowered variations in a process through de...

Journal: :applied food biotechnology 0
faranak noori department of microbiology, college of sciences, saveh science and research branch, islamic azad university, saveh, iran maryam tajabadi ebrahimi assistant professor, department of biology, faculty of sciences, islamic azad university central tehran branch, tehran, iran parvaneh jafari assistant professor, department of microbiology, faculty of science, islamic azad university arak branch, arak, iran.

background and objective: lactobacillus plantarum is one of the probiotics species used in functional food products. these bacteria or their purified bacteriocins are used as biological preservatives in the food industry. the first step in production of an array of probiotic products is optimizing production in fermentors. this study aimed to examine factors affecting the in vitro growth optimi...

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