نتایج جستجو برای: drying temperature

تعداد نتایج: 472832  

Drying represents one of the oldest unit operations employed in industrial processes. Drying is viewed as a process of simultaneous heat and mass transfer. Porous Clay-like material undergoes stresses due to non-uniform distribution of temperature and moisture induced by heat and mass transfer respectively. The aim of this work is to simulate the stresses induced by heat and mass transfer durin...

2014
Feng Han Chuncheng Zuo Wenfu Wu Junxing Li Zhe Liu Zhonghua Wu

Drying plays an important role in the postharvesting process of grain. To ensure the quality of the dried grain and improve the intelligent level in drying process, a digital simulation of corn drying machine system based on a virtual instrument was established for 5HSZ dryer, automatically control the air temperature, and predict the discharging speed of grain and so forth. Finally, an online ...

Today, sperm cryopreservation is a routine practice in infertility clinics. One of the alternative methods to preserve sperm is freeze-drying. This process consists of three steps. The first step is sample freezing, during which the solvent is separated from the solvent. Water forms ice crystals and the solute is placed between the ice crystals. Freezing may be done in a separate device or in a...

2014
Adam Z. Higgins Daniel E. Runyon

approved: ____________________________________________________________ Adam Z. Higgins Freeze-drying, or lyophilization, has shown great promise in addressing many of the logistical challenges of storing and preserving red blood cells (RBCs). A crucial part of any future RBC lyophilization protocol is the primary drying temperature, which affects the sample drying rate and the dried cake’s abil...

2014
A. E. Ghaly K. N. MacDonald

Animal and poultry manures have been recognized for centuries as organic fertilizers providing essential nutrients to crops and improving soil structure due to their large input of organic matter. Increasing demand for poultry and egg products has led to intensification of the poultry rearing process, resulting in large amounts of poultry manure. Drying can be used to reduce the environmental i...

Maryam Kabiri Mohammad Rafienia, Mohsen Rabbani Rana Imani Shahriar Hojjati Emami

     Production and characterization of soft cross-linked gelatin sponge by using glutaraldehyde for blood hemostasis application, is the goal of this study. Biodegradable hydrogels were prepared through crosslinking of gelatin with glutaraldehyde followed by freeze drying. The effects of gelatin concentration, amount of crosslink agent and freeze drying temperature on mechanical properties and...

In this study a developed model has been used to evaluate the paper drying process and examine the pocket dryer conditions of a multi-cylinder fluting paper machine. The model has been developed based on the mass and energy balance relationships in which the heat of sorption and its variations with paper temperature and humidity changes have been taken into account. The applied model can be use...

2012
Juliana Gamboa-Santos Ana C. Soria Tiziana Fornari Mar Villamiel Antonia Montilla

The effect of drying temperature (40–65 °C) and air rate (2–6 m s ) on the formation of Maillard reaction indicators and vitamins content of carrots dehydrated by convection has been investigated. The range of assayed processing conditions, based on a previous central composite face design (CCD), led to moderate changes in the studied parameters, even under the most severe conditions. In additi...

Journal: :journal of food biosciences and technology 0

abstract: the combination of pulsed vacuum osmotic dehydration and microwave drying of garlic bulbs were examined. the response surface methodology (rsm) was used to determine the effect of nacl concentration (8%-20%), osmotic solution temperature (25-65°c), operation pressure (240-830 mbar), immersion time (20-300 min) and microwave power level (100-600 w) on water loss (wl), solids gain (sg),...

Aleksandar Petrović Branislav Stojanović Goran Vučković Jelena Janevski, Mića Vukić

In this paper, experimental data on the drying kinetics of corn in a packed and fluidized bed are presented. Experimental research was conducted on a laboratory apparatus. Corn was used as a material because of its significance in agriculture and the food industry. An analysis of the influence of the operational parameters (the drying medium velocity i. e. the flu...

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