نتایج جستجو برای: mutton tallow

تعداد نتایج: 1112  

2006
Todd F. Shupe Leslie H. Groom Thomas L. Eberhardt Timothy G. Rials Chung Y. Hse Thomas Pesacreta

Chinese tallow tree is a noxious, invasive plant in the southeastern United States. It is generally considered a nuisance and has no current commercial use. The objective of this research was to determine the technical feasibility of using the stem wood of this species for particleboard, fiberboard, and structural flakeboard. Due to its rapid growth, Chinese tallow tree could be a leading raw m...

2009
Michael McCartney Michael L. Burton

Riley’s Hump, in the recently created South Tortugas Ecological Reserve, is the historical site of a spawning aggregation of mutton snapper (Lutjanus analis), perhaps the only site in the southeastern United States. The aggregation was exploited heavily by commercial fishermen for decades prior to the area being declared an ecological reserve in 2001. Fishery managers hope that the population o...

Journal: :Journal of applied microbiology 2008
V Delcenserie D Loncaric C Bonaparte M Upmann B China G Daube F Gavini

AIMS The potential use of bifidobacteria as indicators for faecal contamination was studied along a sheep meat production and processing chain. The levels of bifidobacteria were compared with those of Escherichia coli. Total viable counts were followed along the chain (244 samples). METHODS AND RESULTS Forty-three per cent of the samples contained bifidobacteria, of which 15% were solely dete...

Journal: :An International Journal Clinical Rhinology 2011

Journal: :The Journal of the Society of Chemical Industry, Japan 1919

Journal: :Journal of animal science 2004
L A Appeddu D G Ely D K Aaron W P Deweese E Fink

Two experiments were conducted with Polypay ewes nursing twin lambs to evaluate the effects of supplementing fat (calcium salts of palm oil fatty acids or hydrogenated tallow) on ewe lactation. In Exp. 1, ewes were fed a 52% concentrate:48% hay-based diet (as-fed basis) consisting of alfalfa hay (n = 4), endophyte-free fescue hay (n = 4), or fescue hay with 3.7% fatty acids (n = 4) from d 4 to ...

2007
S. O. Juchem K. N. Galvão D. Luchini

Two experiments were conducted to determine the effect of source of fatty acids (FA) fed as tallow or calcium salts of fish and palm oils (CaSFO) on performance of dairy cows. In experiment 1, 738 multiparous Holstein cows were fed a diet with either 18 g/kg of tallow or 19 g/kg of CaSFO to supply equal amounts of FA in two replicates per treatment. In experiment 2, 331 multiparous cows were fe...

Journal: :Journal of animal science 2008
M L Nelson J R Busboom C F Ross J V O'Fallon

To measure the effects of dietary fat on feedlot performance and carcass characteristics, and on beef appearance, moisture binding, shelf life, palatability, and fatty acid content, 126 crossbred beef steers (321.1 +/- 0.57 kg of BW) were allotted to a randomized complete block (3) design with a 3 x 2 + 1 factorial arrangement of dietary treatments. The main effects were level of yellow grease ...

2016
Kearney T W Gunsalus Stephanie N Tornberg-Belanger Nirupa R Matthan Alice H Lichtenstein Carol A Kumamoto

Candida albicans, the most common human fungal pathogen, can cause systemic infections with a mortality rate of ~40%. Infections arise from colonization of the gastrointestinal (GI) tract, where C. albicans is part of the normal microflora. Reducing colonization in at-risk patients using antifungal drugs prevents C. albicans-associated mortalities. C. albicans provides a clinically relevant sys...

Journal: :QJM: An International Journal of Medicine 2020

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