نتایج جستجو برای: mutton tallow
تعداد نتایج: 1112 فیلتر نتایج به سال:
Mechanical and physical properties of composite panels manufactured from Chinese tallow tree furnish
Chinese tallow tree is a noxious, invasive plant in the southeastern United States. It is generally considered a nuisance and has no current commercial use. The objective of this research was to determine the technical feasibility of using the stem wood of this species for particleboard, fiberboard, and structural flakeboard. Due to its rapid growth, Chinese tallow tree could be a leading raw m...
Riley’s Hump, in the recently created South Tortugas Ecological Reserve, is the historical site of a spawning aggregation of mutton snapper (Lutjanus analis), perhaps the only site in the southeastern United States. The aggregation was exploited heavily by commercial fishermen for decades prior to the area being declared an ecological reserve in 2001. Fishery managers hope that the population o...
AIMS The potential use of bifidobacteria as indicators for faecal contamination was studied along a sheep meat production and processing chain. The levels of bifidobacteria were compared with those of Escherichia coli. Total viable counts were followed along the chain (244 samples). METHODS AND RESULTS Forty-three per cent of the samples contained bifidobacteria, of which 15% were solely dete...
Two experiments were conducted with Polypay ewes nursing twin lambs to evaluate the effects of supplementing fat (calcium salts of palm oil fatty acids or hydrogenated tallow) on ewe lactation. In Exp. 1, ewes were fed a 52% concentrate:48% hay-based diet (as-fed basis) consisting of alfalfa hay (n = 4), endophyte-free fescue hay (n = 4), or fescue hay with 3.7% fatty acids (n = 4) from d 4 to ...
Two experiments were conducted to determine the effect of source of fatty acids (FA) fed as tallow or calcium salts of fish and palm oils (CaSFO) on performance of dairy cows. In experiment 1, 738 multiparous Holstein cows were fed a diet with either 18 g/kg of tallow or 19 g/kg of CaSFO to supply equal amounts of FA in two replicates per treatment. In experiment 2, 331 multiparous cows were fe...
To measure the effects of dietary fat on feedlot performance and carcass characteristics, and on beef appearance, moisture binding, shelf life, palatability, and fatty acid content, 126 crossbred beef steers (321.1 +/- 0.57 kg of BW) were allotted to a randomized complete block (3) design with a 3 x 2 + 1 factorial arrangement of dietary treatments. The main effects were level of yellow grease ...
Candida albicans, the most common human fungal pathogen, can cause systemic infections with a mortality rate of ~40%. Infections arise from colonization of the gastrointestinal (GI) tract, where C. albicans is part of the normal microflora. Reducing colonization in at-risk patients using antifungal drugs prevents C. albicans-associated mortalities. C. albicans provides a clinically relevant sys...
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