Background & Aims of the Study: In some situation like rainfall seasons raw water become very turbid so it affected the water treatment plant processes and quality of produced water. Treatment of very high turbid water has some concerns like precursors for disinfection by-products and very loading rate of particle on filter's media and consequently increases in water consumptio...

In this study arsenate [As(V)] removal from drinking water by coagulation process was investigated. Ferric chloride (FeCl3.6H2O) and ferrous sulfate (FeSO4.7H2O) were used as coagulant. The effects of major operating variables such as coagulant dose (1–30 mg/L) and pH (5.5–9.5) were investigated. Ferric chloride and ferrous sulfate were found as effective and reliable coagulant due to required ...

Ras cheeses were manufactured using aqueous extract of globe artichoke or artichoke flowers (Cynara scolymus) proteinase as coagulant were compared to calf rennet. There were slight differences between chemical composition of cheese made using vegetable coagulants or calf rennet. Cheeses manufactured with artichoke extract as coagulant exhibited higher (p < 0.05) levels of water soluble nitroge...

background; water treatment sometimes needs a coagulation and flocculation process to remove suspended and colloidal materials. inorganic coagulants used create concerns about pollution of the environment and harmful effects on the human’s health. the studies carried out previously indicated the capability of an active coagulant agent extracted from descurainia sophia seed to remove turbidity o...

in recent years, a potential connection between human intake of aluminum and alzheimer’s disease has drawn attention to the aluminum concentration in drinking water. it is therefore of interest to investigate the aluminum concentration m drinking water, produced under different circumstances. a random selection of 152 water samples were taken by the supply source including ground, surface and a...