نتایج جستجو برای: longevity and cut flower
تعداد نتایج: 16838410 فیلتر نتایج به سال:
The effects of sodium chloride (NaCl) salinity (control; canal water with 0.4 dS m-1), 2.5 dSm-1, 5.0 dS m-1, 7.5 dS m-1 and 10.0 dS m-1, respectively) developed after 6 weeks of pruning (beginning of study) on plant growth, flowering and quality of three cut rose (Rosa hybrida L.) cultivars viz. ‘Kardinal’, ‘Angelique’ and ‘Gold Medal’ were studied to achieve better management, quality product...
Plant senescence is regulated by a coordinated genetic program mediated in part by changes in ethylene, abscisic acid (ABA), and cytokinin content. Transgenic plants with delayed senescence are useful for studying interactions between these signaling mechanisms. Expression of ipt, a cytokinin biosynthetic gene from Agrobacterium tumefaciens, under the control of the promoter from a senescence-a...
Recent studies showed that salicylic acid (SA) and nitric oxide (NO) functions as an essential endogenous plant signal molecule. In this study, the regulatory role of NO and SA during the flower senescence of Polianthes tuberosa L. was surveyed. Exogenous application of the NO donor sodium nitroprusside (SNP) and SA could delay flower senescence processes. The flowers were cut and kept in a vas...
This study was performed to evaluate the role of ethylene stress, ethylene inhibitors and action treatments on longevity of potted-carnation flowers. For this purpose, first, potted-carnation flowers were pretreated with different concentrations of amino-oxyacetic acid (AOA), benzyladenine (BA) and 1-methylcyclopropene (1-MCP). Then, ethephon (as stress treatment) was sprayed on the pretreated ...
This research was performed to investigate the effect of different substrates and humic acid on quantitative and qualitative traits of cut Rose (Rosa hybrida cv. Angelina) in soilless culture. A factorial experiment was carried out in a randomized complete blocks design with three replications. The first factor was humic acid (HA) at 4 concentrations (0, 2, 4 and 6 gr/L) and the second factor w...
The postharvest quality and longevity of cut flowers is influenced by several factors, with the development stage being one determining aspects. determination harvest point variable must be carried out depending on physiology flower proximity consumer market. In this sense, objective was to determine harvesting ideal stem length for ‘Sol Vermelho’ ornamental sunflower. experimental design adopt...
Premature leaf yellowing of Alstroemeria cut flowers prior to petal fall is the most important limiting factor of the flower postharvest life. In this study, cut flower Alstroemeria cv. Bridal were treated for 24 hours with different solutions including gibberllic acid, benzyl adenine, natural essential oil carvacrol with two concentrations of 50 and 100 mg L-1, 5-sulfo salicylic acid in two co...
Chrysanthemum cut flower is not sensitive to ethylene and its vase life depends on vascular blockage. In order to evaluating of effect of antibiotics and essential oils on the vase life and quality characteristics of chrysanthemum cut flower an experiment carried out based on a RCD with 10 treatments: Artemisia at 3 levels (10, 30 and 50 %), amoxicillin at 3 levels (100, 200 and 300 mg l-1), Ri...
the effects of salicylic acid (sa) and putrescine (put), on cut gladioluswas studied. sa (0, 150, 300 and 450 mg l-1) and put (0, 100, 200 and 300 mg l-1), their combinations were tested as preservative mixture. this study was conducted in a factorial experiment with complete randomized design on 192 gladioluscut flowers in horticulture laboratory of agriculture faculty of islamic azad universi...
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