intercropping is considered as a method for increasing yield per unit and stability. in order to evaluate the effects of phosphorous biofertilizer and chemical phosphorous on fodder quality of corn (zea mays l.) and grass pea (lathyrus sativa l.) intercropping, two field experiments were conducted as factorial based on randomized complete block design with four replications at two places simult...

the object of this study was detecting protein and lipid contents on two types on iranian oncorhynchus mykiss & franciscan oncorhynchus mykiss for detect better samples on quality. in this research two methods were used for determining lipids (suxeleh) and proteins (kajheldal). results have revealed the lipid contents in iranian samples were 4.88 , 5.18 and 5.96 and in franciscan samples were 4...

This article is the introduction to our formal proceedings of the symposium titled ‘‘Protein Quality, Growth and Malnutrition: Latest Scientific Findings and the Role of Dairy in Food Aid,’’ held during the Experimental Biology 2015 annual meeting in Boston, Massachusetts.

assessing the effects of monensin on economic factors of milk (percents of protein and fat), and quality of milk fat during early lactation. thirteen multiparous holstein cows were blocked into a control and a treatment group from 3 weeks prepartum to 45 days postpartum according the number of their calving. the groups received similar diets. the treatment group received monensin added to grain...

The genomics era has seen the propagation of numerous databases containing easily accessible data that are routinely used by investigators to interpret results and generate new ideas. Most investigators consider data extracted from scientific databases to be error-free. However, data generated by all experimental techniques contain errors and some, including the coordinates in the Protein Data ...