نتایج جستجو برای: bacterial transformation

تعداد نتایج: 422465  

Journal: :Cell 2006
Cyril Zipfel Gernot Kunze Delphine Chinchilla Anne Caniard Jonathan D.G. Jones Thomas Boller Georg Felix

Higher eukaryotes sense microbes through the perception of pathogen-associated molecular patterns (PAMPs). Arabidopsis plants detect a variety of PAMPs including conserved domains of bacterial flagellin and of bacterial EF-Tu. Here, we show that flagellin and EF-Tu activate a common set of signaling events and defense responses but without clear synergistic effects. Treatment with either PAMP r...

Journal: :Applied and environmental microbiology 1983
B Schink F S Lupton J G Zeikus

An isotopic tracer assay based on the hydrogenase-dependent formation of tritiated water from tritium gas was developed for in life analysis of microbial hydrogen transformation. This method allowed detection of bacterial hydrogen metabolism in pure cultures or in natural samples obtained from aquatic ecosystems. A differentiation between chemical-biological and aerobic-anaerobic hydrogen metab...

Journal: :Trends in plant science 2003
Matthew A Escobar Abhaya M Dandekar

Twenty-six years ago it was found that the common soil bacterium Agrobacterium tumefaciens is capable of extraordinary feats of interkingdom genetic transfer. Since this discovery, A. tumefaciens has served as a model system for the study of type IV bacterial secretory systems, horizontal gene transfer and bacterial-plant signal exchange. It has also been modified for controlled genetic transfo...

2008
Lamine Bensaddek María Luisa Villarreal Marc-André Fliniaux

The development of genetically transformed plant tissue cultures and mainly of roots transformed by Agrobacterium rhizogenes (hairy roots), is a key step in the use of in vitro cultures for the production of secondary metabolites. Hairy roots are able to grow fast without phytohormones, and to produce the metabolites of the mother plant. The conditions of transformation (nature and age of the e...

Journal: :Indian journal of experimental biology 2000
R K Jain S Jain

Transgenic approach offers an attractive alternative to conventional techniques for the genetic improvement of Basmati rice because they enable the introduction of one or more genes into a leading cultivar without affecting its genetic background. During the last ten years, a rapid progress has been made towards the development of transformation methods in rice. Several transformation methods i...

2010
Shu Guan Lihong Zhao Qiugang Ma Ting Zhou Ning Wang Xinxu Hu Cheng Ji

Aflatoxin B(1) (AFB(1)) is commonly found in cereals and animal feeds and causes a significant threat to the food industry and animal production. Several microbial isolates with high AFB(1) transformation ability have been identified in our previous studies. The aim of this research was to characterize one of those isolates, Myxococcus fulvus ANSM068, and to explore its biotransformation mechan...

Journal: :Cell 2007
Isabelle Mortier-Barrière Marion Velten Pauline Dupaigne Nicolas Mirouze Olivier Piétrement Stephen McGovern Gwennaele Fichant Bernard Martin Philippe Noirot Eric Le Cam Patrice Polard Jean-Pierre Claverys

Natural transformation is a mechanism for genetic exchange in many bacterial genera. It proceeds through the uptake of exogenous DNA and subsequent homology-dependent integration into the genome. In Streptococcus pneumoniae, this integration requires the ubiquitous recombinase, RecA, and DprA, a protein of unknown function widely conserved in bacteria. To unravel the role of DprA, we have studi...

2015
Xiaojie Hu Fuxing Kang Yanzheng Gao Quansuo Zhou

The DNA transformation is vital to the horizontal gene transfer (HGT). The low-efficiency transformation of bare plasmid exposed to hydrophobic polycyclic aromatic hydrocarbons (PAHs) decreases the gene transfer level, and is possibly related to the loss of bacterial diversity at present. PAHs have great affinity for bare DNA through dispersion force and π-π overlap between PAHs and bases. Thes...

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