This paper presents algorithms based on image processing for detecting internal blood spots and eggshell dirt by processing acquired images from eggs under different illuminations. The algorithm can also detect the severity of dirt on eggshell. In order to carry out image processing and extract useful features of captured images of eggs by machine vision we developed an algorithm in HSI color s...

Two experiments were conducted that confirmed the hypothesis that a dietary bicarbonate supplement will improve eggshell quality in hens at high temperatures as long as feed is consumed during the period of eggshell formation. End-of-lay hens were maintained on continuous light at temperatures of 30 and 35 C. Individual egg weights and shell quality measures for each hen were calculated as a pr...

the aim of the current study was to evaluate the replacement effect of soybean meal (sbm) at different levels (0 as d1, 33 as d2, 67 as d3 and 100% as d4 based on crude protein (cp) content) by guar meal (gm) on ruminal gas production kinetics, ruminal digestibility and fermentation characteristics of a fattening diet for lambs. three experiments were conducted. the first experiment of 144-h in...

In this study, addled and viable Red-tailed Hawk eggs were compared in terms of pesticide levels, egg and eggshell parameters, and shell ultrastructure as determined by scanning electron microscopy. These values were then used to compare actual measurements against egg and eggshell indices commonly reported in the literature. Addled eggs of Red-tailed Hawks were of greater length, weight and vo...

This study investigated the effects of Fe-soy proteinate (Fe-SP) and magnesium oxide (MgO) dietary supplements on eggshell quality in laying hens. A total of 800 26-wk-old Hy-Line Brown hens were assigned to four dietary treatments: control (C), FeSP 100 (100 ppm Fe-soy proteinate), MgO (3 g MgO/kg diet), and Fe-SP 100+MgO. Each treatment had five replicates of 40 hens. The FT-IR (Fourier trans...

In this project, eggshell membrane was used as a solid phase extraction sorbent for extraction of morphine followed by HPLC analysis. At first, raw eggshell membrane was used and then, because of low adsorption of morphine on untreated eggshell membrane (<70%), modification of eggshell membrane surface was carried out using different surfactants and amines. The amine modified eggshells characte...

A study was conducted to evaluate skeletal quality and eggshell parameters of molted hens at the end of the second laying cycle. Sixty Single Comb White Leghorn hens were used for this study. There were 2 controls and 4 molting treatments: full-fed control 1 (82 wk old; FF1), full-fed control 2 (122 wk old; FF2), feed withdrawal (FW), 100% alfalfa (A100), 90% alfalfa/10% layer ration (A90), and...