نتایج جستجو برای: foodstuff bacteriology
تعداد نتایج: 3681 فیلتر نتایج به سال:
background: knowledge of radioactivity levels in human diet is of particular concern for the estimation of possible radiological hazards to human health. however, very few surveys of radioactivity in food have been conducted in iran therefore the baseline values of the natural radionuclides concentration (40k, 226ra and 232th), and man made radionuclide, 137cs, were determined in twenty six sam...
Background: Knowledge of radioactivity levels in human diet is of particular concern for the estimation of possible radiological hazards to human health. However, very few surveys of radioactivity in food have been conducted in Iran therefore the baseline values of the natural radionuclides concentration (40K, 226Ra and 232Th), and man made radionuclide, 137Cs, were determined in twenty six...
The authors would like to express their gratitude to Dr. L. Lindholm, Department of Bacteriology, for his instruction in and assistance with the fluorescent antibody technique. They would also like to thank Mrs. K. Bjurstam for excellent technical assistance. The antiserum prepared against rabbit protein S100 was kindly given by Dr. L. Levine, Department of Bacteriology, Brandeis University, Wa...
Filamentousvibriophage fs2encoding the rstCgene integrates into the same chromosomal regionas cholera toxinX Dong Tu Nguyen, Binh Minh Nguyen, Huy Hoang Tran, Tuan Cuong Ngo, Thanh Huong Le, Hoai Thu Nguyen, M. John Albert, Mamoru Iwami & Masahiko Ehara Department of Bacteriology, National Institute of Hygiene and Epidemiology, Hanoi, Vietnam; Department of Microbiology, Faculty of Medicine, Ku...
A simple and homogeneous green liquid–liquid microextraction based on temperature-controlled ionic liquid (IL) process was developed for the selective extraction spectrophotometric analysis of zinc (II) ethylenebis (dithiocarbamate) (zineb) from different foodstuff samples including rice, wheat, corn, oat, cabbage, potato, tomato grain. The effect various parameters like pH, IL dose, temperatur...
background: in-depth knowledge of antibiotic principles is widely considered a necessary condition for appropriate prescribing of antibiotics. the study aimed at determining the impact of healthcare providers’ level of knowledge in bacteriology and principles of antibiotic prescribing on their abilities to prescribe antibiotics appropriately. methods: a structured questionnaire survey targeting...
on bacteriology. No radical changes have been made since the last edition, which was reviewed in this Gazette in December 1928. The scope of the work is the same and no new sections have been added. The length of the book is slightly increased. It is a book well suited to the student, whilst giving the necessary details for identification and culture of the various organisms, it does not dwell ...
La Propagation de la Peste.?Two long articles under this title appeared in the Annates de VInstitute Pasteur of October and November last by Dr. P. L. Simond, and Mr. E. H. Hanlcin, respectively, which are of great interest and importance. The former author, after first tracing the disease from Yunnan in 1893 to Hong-Kong in 1894, expresses the opinion that the disease spread from that port to ...
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