نتایج جستجو برای: foodstuff bacteriology

تعداد نتایج: 3681  

Journal: :iranian journal of public health 0
a. afaghi

nonpasturized cream is usually contaminated with different types of pathogens, and its use in foodstuffs such as creamy cake and ice-cream is the main cause of contamination of such foodstuffs. the purpose of the analysis was to show the contamination rate of nonpasturized cream and foodstuffs in which such creams are used. studies carried out on 70 samples from 231 distribution centers, from d...

Journal: :The Brazilian journal of infectious diseases : an official publication of the Brazilian Society of Infectious Diseases 2011
Rajagopalan Lakshmi Vanaja Kumar Murugesan Baskaran Syam Sundar Fathima Rahman Nagamaiah Selvakumar Ranjani Ramachandran

1MSc, Senior Research Fellow, Department of Bacteriology, Tuberculosis Research Centre, India 2PhD, Scientist F, Department of Bacteriology, Tuberculosis Research Centre, India 3BSc, Laboratory Technician, Department of Bacteriology, Tuberculosis Research Centre, India 4Senior Technical Officer A, Department of Bacteriology, Tuberculosis Research Centre, India 5MSc, Scientist D, Department of B...

Journal: :JOURNAL OF THE BREWING SOCIETY OF JAPAN 1989

Journal: :American Journal of Public Health and the Nations Health 1931

Journal: :Processes and Food Production Equipment 2016

Journal: :YAKUGAKU ZASSHI 1956

Journal: :YAKUGAKU ZASSHI 1951

Journal: :YAKUGAKU ZASSHI 1957

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