نتایج جستجو برای: ginger essential oils

تعداد نتایج: 378682  

Journal: :Jurnal Natur Indonesia 2022

Red ginger is a natural ingredient that contains several antibacterial compounds such as essential oils, flavonoids, terpenoids, phenols, and zingiberene. This research was conducted from June to August 2021. The purpose of this study analyze the structure gill liver tissue jambal siam fish obtain best dose adding fermented red feed before after being challenged with Aeromonas hydrophila bacter...

تقی زاده, محسن, حسامی, سپیده, حیدریان, زهرا, خاتمی, مهدی, خانعلی زاده, احمد, شرافتی چالشتری, رضا, صاحب جمعی, پگاه,

Background and purpose: Today, the use of natural preservatives in increasing meat products shelf life has gained much attention. In this study, we aimed at evaluating the effects of eucalyptus and cuminum essential oils on microbial quality of Oncorhynchus mykiss. Materials and methods: In an experimental study the eucalyptus and cuminum essential oils were prepared and their antibacterial ...

2012
A Ghannadi MR Bagherinejad D Abedi M Jalali B Absalan N Sadeghi

BACKGROUND AND OBJECTIVES Essential oils are volatile compounds that have been used since Middle Ages as antimicrobial, anti-inflammatory, sedative, local anesthetic and food flavoring agents. In the current study, essential oils of Pelargonium graveolens L'Her and Vitex agnus-castus L. were analyzed for their antibacterial activities. MATERIALS AND METHODS The chemical compositions of essent...

2013
Olubunmi B. Ajayi Seun F. Akomolafe Funmilayo T. Akinyemi

Ginger (Zingiber officinale) is a well-known and widely used herb, which contains several interesting bioactive constituents and possesses health-promoting properties. The proximate, mineral, antinutrient, amino acid, and phytochemical components of two varieties of ginger (Zingiber officinale) were investigated. Amino acid composition was determined using standard analytical techniques. The re...

2018
Peng Ren Xiang Ren Lei Cheng Lixin Xu

BC (BC), as the most common malignancy in women worldwide, is associated with high morbidity and mortality. However, chemoresistance and toxicity are the main causes that limit the success of treatment in aggressive BC cases. Thus, there is a vital need to identify and develop novel therapeutic agents. Frankincense, pine needle and geranium essential oils have been reported to play critical bio...

Family Cupressaceae is the largest coniferous plant family. Essential oils of many species belonging to family Cupressaceae are known to have several biological activities specially antimicrobial activity. The essential oils from aerial parts of Calocedrus decurrens Torr., Cupressus sempervirens stricta L. and Tetraclinis articulata (Vahl) Mast. were prepared by hydrodistillation. The chemical ...

2016
Adriana Faraco de Oliveira Araujo João Tadeu Ribeiro-Paes Juliana Telles de Deus Sócrates Cabral de Holanda Cavalcanti Rogéria de Souza Nunes Péricles Barreto Alves Maria de Lourdes da Graça Macoris

Environmentally friendly botanical larvicides are commonly considered as an alternative to synthetic larvicides against Aedes aegypti Linn. In addition, mosquito resistance to currently used larvicides has motivated research to find new compounds acting via different mechanisms of action, with the goal of controlling the spread of mosquitos. Essential oils have been widely studied for this purp...

Journal: :Mediators of Inflammation 2003
Shigeru Abe Naho Maruyama Kazumi Hayama Hiroko Ishibashi Shigeharu Inoue Haruyuki Oshima Hideyo Yamaguchi

BACKGROUND In aromatherapy, essential oils are used as anti-inflammatory remedies, but experimental studies on their action mechanisms are very limited. AIMS To assess their anti-inflammatory activities, effects of essential oils on neutrophil activation were examined in vitro. METHODS Neutrophil activation was measured by tumor necrosis factor-alpha (TNF-alpha)-induced adherence reaction o...

2010
Ravi Kant Upadhyay Pratibha Dwivedi

In the present investigation antimicrobial activity of six different plant essential oils i.e., citrus (Citrus lemon), olive (Olea europaea), ajwain (Trachiyspirum ammi), almond (Amygdalus communis), Bavchi (Psoralea corylifolia) and neem (Azadirachta indica) oils have been evaluated. After bioassays, most of the essential oils were found susceptible to both Gram-positive bacteria such as Lacto...

2011
Kun-Teng Wang Lih-Geeng Chen Duen-Suey Chou Wen-Li Liang Ching-Chiung Wang

The rhizome of Atractylodes ovata De Candolle is rich in essential oils, which are usually removed by processing. In this study, anti-oxidative abilities of essential oils and aqueous extracts of A. ovata rhizome were explored, and the influence of processing on the anti-oxidative abilities was examined. Essential oils and aqueous extracts of A. ovata were extracted by boiling water and steam d...

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