نتایج جستجو برای: green pod

تعداد نتایج: 148779  

Journal: :Injury 2010
Edward C T H Tan Sander F L van Stigt Arie B van Vugt

BACKGROUND Pelvic fractures, often the result of high energy blunt trauma, are associated with severe morbidity and mortality. A new pelvic stabilizer (T-POD®) provides secure and effective simultaneous circumferential compression of the pelvis. METHODS In this study we describe 15 patients with a prehospital untreated unstable pelvic fracture with signs of hypovolaemic shock with the T-POD®....

2013
M. O. Ogunlade

The inherent problems associated with inorganic fertilizer such as scarcity and high cost informed the invention of cocoa pod husk based organic fertilizer. The impact of the fertilizer on cocoa output is hereby investigated in this study. The study was conducted in Cross-River State, Nigeria and purposive random sampling technique was used to select fifty cocoa farmers including the user and n...

2014
Shunsuke Kondo Taichi Shimazu Chigusa Morizane Hiroko Hosoi Takuji Okusaka Hideki Ueno

OBJECTIVES The factors associated with end-of-life (EOL) care that patients with cancer selected and actual place of death (POD) is less elucidated. We analysed how specific EOL care, especially anticancer therapies, selected by patients with pancreatic carcinoma affected their POD in Japan. SETTING A retrospective cohort study using clinical records of a single institute. PARTICIPANTS This...

Journal: :Journal of agricultural and food chemistry 2006
Gordon E Anthon Diane M Barrett

Low-temperature blanching of vegetables activates the enzyme pectin methylesterase (PME), which demethylates cell wall pectins and improves tissue firmness. This temperature activation of PME has been investigated by measuring the formation of methanol in intact tissue of green beans and tomatoes. Rates of methanol formation at temperatures of 35-65 degrees C were obtained by measuring the rele...

2012
Jochem Bonte Dominiek Vangansbeke Sara Maes Maarten Bonte Des Conlong Patrick De Clercq

The effect of moisture source and diet on the development and reproduction of the pirate bugs, Orius thripoborus (Hesse) and Orius naivashae (Poppius) (Hemiptera: Anthocoridae) was examined in the laboratory. Both species had been collected in and around sugarcane fields in South Africa. Supplementing eggs of the flour moth Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae) with a green bean...

Journal: :Plant science : an international journal of experimental plant biology 2014
Di Cao C Neal Stewart Min Zheng Zhengjun Guan Zhi-Xi Tang Wei Wei Ke-Ping Ma

Transgenic canola (Brassica napus) with a Bacillus thuringiensis cry1Ac gene and a green fluorescent protein (GFP) marker gene was used in hybridization experiments with wild Brassica juncea. Hybrid F1 and successive five backcross generations were obtained. The pod-set frequency on backcrossed B. juncea plants was over 66%, which suggested relatively high crossing compatibility between the hyb...

Journal: :Journal of economic entomology 2007
D W Ragsdale B P McCornack R C Venette B D Potter I V MacRae E W Hodgson M E O'Neal K D Johnson R J O'Neil C D DiFonzo T E Hunt P A Glogoza E M Cullen

Soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), reached damaging levels in 2003 and 2005 in soybean, Glycine max (L.) Merrill, in most northern U.S. states and Canadian provinces, and it has become one of the most important pests of soybean throughout the North Central region. A common experimental protocol was adopted by participants in six states who provided data from 19 yiel...

باقری, محمدامین , کاظمی تبار, سید کمال ,

Okra (Abelmoschus esculentus L.) is the only vegetable crop of significance among Malvaceae family and is commonly cultivated in tropical and subtropical regions of the world. Mutation induction has been accepted as a useful tool in plant breeding programs to provide maximum inheritable variability. To investigate the effects of Ethyl Methane Sulfonate (EMS) on variation induction on agronomic ...

Journal: :Analytical biochemistry 2007
Philippe Montavon Koraljka Rade Kukic Karlheinz Bortlik

Oxidative metabolism in coffee cherries during maturation appears to be regulated by the timely expression of redox enzymes such as catalase (CAT), peroxidase (POD), and polyphenoloxidase (PPO). Among these enzymes, CAT is suspected to contribute significantly in setting the redox status of the healthy cherry and the processed bean. The initial redox status of the green bean might further contr...

Journal: :The Journal of clinical investigation 1997
J Gloy A Henger K G Fischer R Nitschke P Mundel M Bleich P Schollmeyer R Greger H Pavenstädt

The aim of this study was to examine the effects of angiotensin II (Ang II) on cellular functions of rat podocytes (pod) in the intact freshly isolated glomerulus and in culture. Membrane voltage (Vm) and ion currents of pod were examined with the patch clamp technique in fast whole cell and whole cell nystatin configuration. Vm of pod was -38+/-1 mV (n = 86). Ang II led to a concentration-depe...

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