Thirty genotypes of Dolichos bean (Lablab purpureus) were evaluated to study the genetic variability on yield, yield contributing and related characters viz. days to 50% flowering, days to first pod set, days to maturity, number of pods per cluster, pod length, width of pod, weight of 10 green pods, number of single podded clusters per plant, number of pods per plant and protein content. The ra...

Common bean (Phaseolus vulgar is L.) demand is increasing with an alarming rate around the world, especially in Latin America, Africa, and Asia. Therefore, increased bean yield per hectare i.s the best way to meet the world demand rather than expansion of area under cultivation. The objectives of this experiment were to determine the genotypic variations for green bean and dry seed yield and ma...

Effects of two blanching conditions using peroxidase (POD) and lipoxygenase (LOX) as indicator enzyme on residual enzyme activities, ascorbic acid and chlorophyll content in green beans during frozen storage were studied. No reactivation of both LOX and POD enzyme was observed during storage. The losses of ascorbic acid and chlorophylls during storage followed first order kinetics. Half-life of...

effect of nano titanium oxide, nano zinc and multiwall carbon nano tube on yield and yield components of green gram was carried out in kohkiloyeh-boyrahmad province, iran with 30 degrees 45' n and 50 degrees 44' in 2013 growing seasons. the experiment was arranged as factorial in a completely randomize block design with three replications, treatments including: four concentrations (ze...

to determine the effect of sowing dates (22 oct., 5 nov., 21 nov. and 5 dec.) on the green pod and dry seed yield of faba bean (vicia faba), field experiments were conducted using rcb design with four replications for three cropping seasons (1995-1998) at hashem abad research station in golestan province. result, of combined analysis of variance showed that 22 oct. and 21 nov. produced higher g...