نتایج جستجو برای: seed coating with micronutrients and without bacteria
تعداد نتایج: 18452025 فیلتر نتایج به سال:
In farming and related fields, numerous connections exist that should be distinguished quantitatively. Several factors affect the various crop yields in different dimensions. These may have relation with farmer’s practices or quality of soil. this study, our main focus is to explore effect soil other on wheat yield. Regression modeling plays an important role identification such greatly crops F...
This study was conducted to assess the effects of irrigation and plant growth promoting bactera on seed yield and qualitative characteristics of Black cumin (Nigella sativa L.) at the Experimental Station of the Research Institute of Forest and Rangeland, Damavan region, Iran. A split-plot experimental design, based on Randomized Complete Block Design (RCBD) with three replications, was used. I...
the primary goal of the current project was to examine the effect of three different treatments, namely, models with explicit instruction, models with implicit instruction, and models alone on differences between the three groups of subjects in the use of the elements of argument structures in terms of toulmins (2003) model (i.e., claim, data, counterargument claim, counterargument data, rebutt...
the present study was concerned with exploring the frequency and linguistic focus of corrective feedback types given by novice and experienced female teachers working with young learners and compared it with those of elementary classes for adults. moreover, it aimed at measuring learners’ acknowledgement of teachers’ corrective feedback in the form of uptake in relation to linguistic coverage o...
Abstract: In order to Investe spraying by Plant Growth Promoting Bacteria (PGPB) and their metabolits on morphophysio-logical indices, qualitative indices and yield in Hashemi cultivar of rice, an experiment was arranged based on completely randomized block design with four replications in the greenhouse of the faculty of Agricultural Sci-ences in The University of Guilan in 2010. In...
Objective:Investigating the microbes and interactions of the beneficial symbiotic relationships between the components of the system ecology in the food chains and life cycles is one of the modern sustainable agriculture topics. In this regard, to evaluate the effects of bacteria and vermicompost on morphological characteristics and yield of soybean an experiment was conducted as split plot in...
Objective:Investigating the microbes and interactions of the beneficial symbiotic relationships between the components of the system ecology in the food chains and life cycles is one of the modern sustainable agriculture topics. In this regard, to evaluate the effects of bacteria and vermicompost on morphological characteristics and yield of soybean an experiment was conducted as split plot in...
in order to evaluate the effects of different plant growth promoting rhizobacteria (pgpr) on yield and yield components of sesame, an experiment was conducted in the form of randomized complete block design with three replications at research station, faculty of agriculture, ferdowsi university of mashhad in year 2009. treatments were: 1) nitragin (containing of azotobacter sp., azospirillum sp...
Micronutrients play a great role in the production of high quality seeds, especially in terms of germination. Therefore, providing seeds with sufficient amounts of these is an important consideration in seed production. The present study was conducted as two separate experiments in the Seed Laboratory of Yasouj University in 2015. In the first experiment, the sesame seeds (cv. Darab 1) obtained...
Objective: To evaluate the effects of bacteria and vermicompost on phenology and growth of soybean trial an experiment was conducted as split plot in a completely randomized block design with three replications. Methods: Main plots of experiment at two levels included the non-use and the use of bacteria and the subplots at three levels included the non-use of vermicompost (control), the use of ...
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