نتایج جستجو برای: c quinoa
تعداد نتایج: 1057716 فیلتر نتایج به سال:
Background and Objectives: Flat breads are the most consumed bread in Iran. Barbari one of the popular ones, is traditional flat leavened Iranian bread and one of the most popular breads consumed in Iran and some other countries in the Middle East. Materials and Methods: The aim of this study was to evaluate the effect of substitution of wheat flour by whole quinoa flour (0-15% substitution) a...
Background and Objectives: In recent years, consumers demands for ready meals such as hamburgers have increased due to changes in human lifestyle. In low-meat hamburgers, replacement of meat with soy protein can make problems such as dryness, brittleness, darkness and undesirable taste of hamburgers. Soy, often used in these products, is one of the most important allergic compounds that limits ...
Este artigo apresenta, de forma resumida, a realidade vivenciada na comunidade camponesa tradicional Salinas Garci Mendoza, no altiplano boliviano, focando principalmente nas mudanças pelas quais passa o modelo produtivo, e as implicações segurança soberania alimentar da região do país, que é considerado principal produtor exportador variedade “quinoa real”. Efetivou-se uma pesquisa campo entre...
Quinoa (Chenopodium quinoa Willd.) is a valuable enrichment source for cereal products due to its rich protein and well-balanced amino acid content. The high content of lysine, methionine threonine acids that are found in limited levels most cereals, increases the importance quinoa. In this study, physicochemical sensory properties muffin cakes which produced by 100% wheat flour (control sample...
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