In the present study, the effect of stirring speed and the type of cross linking agent on the size and formation of microencapsulated Silver carp (Hypophthalmichthys molitrix) oil were investigated. The gelatin/gum Arabic was used for encapsulating and the capsules were prepared by complex coacervation. Microcapsules were analyzed by optical microscopy technique and particle size analyzer. Re...

Summary It was a major breakthrough when design‐based stereological methods for vertical sections were developed by Adrian Baddeley and coworkers in the 1980s. Most importantly, it shown how to estimate fashion surface area from observations random with uniform position rotation around axis. The great practical importance of these developments is due fact that some biostructures can only be rec...

Particle morphology, including size and shape, is an important factor that significantly influences the physical and chemical properties of biomass material. Based on image processing technology, a method was developed to process sample images, measure particle dimensions, and analyse the particle size and shape distributions of knife-milled wheat straw, which had been preclassified into five n...