نتایج جستجو برای: black mulberry pomace

تعداد نتایج: 145026  

Background and Objectives: Biscuit is the most popularly consumed bakery item, and due to higher consumption among children, increase of its nutritional value and safety is a necessity. Acrylamide is a potential carcinogen that is formed in carbohydrate-rich food products like biscuits at temperatures above 120oC. Among the various parameters, which affect acrylamide formation, the inhibitory e...

2006
R. Pospiech

The antifungal activity of phenolic compounds extracted from olive pomace against Alternaria solani, Botrytis cinerea and Fusarium culmorum was investigated. Olive pomace, a by-product of olive oil production, was used as a source of phenolic compounds. The extracted phenolics were added to a medium to reach phenol concentration of 0.1 and 0.2 % (w/v) and tested for their antifungal activity ag...

2012
Yuxiao Zou Shentai Liao Weizhi Shen Fan Liu Cuiming Tang Chung-Yen Oliver Chen Yuanming Sun

To elucidate the effects of cultivar and harvest month on the phenolic content and antioxidant activity of mulberry leaves, four major phenolics, including chlorogenic acid (ChA), benzoic acid (BeA), rutin (Rut) and astragalin (Ast), were quantified using an HPLC-UV method. Leaves from six mulberry cultivars, collected from April to October, were analyzed. The antioxidant activity of mulberry l...

2018
Sunirmal Sheet Kuntal Ghosh Satabdi Acharya Kwang-Pyo Kim Yang Soo Lee

Apart from being fed to silkworms in sericulture, the ecologically important Mulberry plant has been used for traditional medicine in Asian countries as well as in manufacturing wine, food, and beverages. Germplasm analysis among Mulberry cultivars originating from South Korea is crucial in the plant breeding program for cultivar development. Hence, the genetic deviations and relations among 8 ...

تربتی نژاد, نورمحمد, زره داران, سعید, صفائی, امیررضا , منصوری, هرمز,

  This experiment was carried out to investigate the effects of adding Poly-Ethylene-Glycol (PEG) on grape and lime pomaces on methane production by ruminal fermentation, digestion and metabolism energy. Grape and lime pomaces remained from in fruit juices were collected and were transferred to laboratory. The pomaces were dried (by fit ventilation ) and were milled (by sieve 1mm). Chemical com...

Journal: :international journal of environmental research 2014
s. ali ahmad korori m. matinizadeh a. shirvany e. madani mashaei t. talebi khorabadi

plane and mulberry trees play a crucial role in purifying the polluted air in tehran as a majorcity. in this research, 13 main districts of tehran city were chosen as study area. 20 completely healthy planeand mulberry species were selected in similar ecological conditions and age range. the uptake of cd and pbwas determined using spectrophotometry, whereas the chlorophyll content was measured ...

2015
Suthida Akkarachaneeyakorn Sirikhwan Tinrat

In this study, the pH of mulberry juice was optimized for high anthocyanin content and an attractive red color. Mulberry juice pH values of 2.5, 4.0, 6.0, and 8.0 were evaluated. A pH of 2.5 gave an anthocyanin content of 541.39 ± 106.43 mg of cyanidin-3-glucoside per liter, and the a* value was 14 ± 1.00. The effects of stabilizers (CMC and xanthan gum) on the physical characteristics of cloud...

Journal: : 2022

Bu araştırmada, önemli gen kaynaklarından karadutun (Morus nigra L.), doku kültürü yöntemi ile çoğaltılması için en uygun protokolün belirlenmesi amaçlanmıştır. Bunun eksplant alma zamanı, kültür başlatma ve sürgün çoğaltımı iyi 6-Benzilaminopürin (BAP) konsantrasyonu köklenmeyi sağlamak elverişli Indol-3-Bütirik Asit (IBA) araştırılmıştır. Kültür başlatmak Haziran ayının zaman olduğu, besi ort...

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