نتایج جستجو برای: buffalo oocyte

تعداد نتایج: 21438  

2008
M. C. Anil Kumar V. R. Kasaralikar P. M. Thimma Reddy Prasanna Kumar

The blood was collected from 15 healthy buffalo calves and 6 ‘mild’, 6 ‘moderate’ and 6 ‘severe’ ascariosis affected buffalo calves and haematological and various biochemical parameters were estimated. In haematological study involving packed cell volume(PCV), there was a significant increase in PCV in moderate and severely affected buffalo calves. In the biochemical study, parameters like calc...

2010
Meghan Lyn Pavlick Thomas R. Zalewski Jorge E. González Mary Katherine Waibel

The Buffalo Model Questionnaire (BMQ) is the screening tool developed for use in conjunction with the Buffalo Model diagnostic test battery. However, there is little empirical evidence of the relatedness of findings across these two measures. The purpose of this study was to explore whether such relatedness exists. A Chi Square Test for Independence showed significant relatedness between findin...

     The study of milk production and composition curves in buffalo provides key information about genetic potentials and management related strategy to both breeders and farmers. The objective of this study was to identify of the non-genetic factors of parameters for fitted Wood function on milk fat content (MFC) and milk fat percentage (MFP) curve of Azari and Khuzestan buffalo. The data were...

The aim of this study was to evaluate the effects of adding sulfuric acid to sugarcane topssilage on rumen bacteria and whole rumen microorganisms (WRM) and compare the digestibility of sugarcane tops treated with different amount of urea, molasses and sulfuric acid between Holstein cow and Khouzestan buffalo. Regardless of the type of the treatment, potential of gas production (B) by cow WRM (...

2013
T. X. Yang H. Li F. Wang X. L. Liu Q. Y. Li

Cattle breeds have a striking effect on milk, including milk composition and technological characteristics. This study aims to compare milk composition, acidification activity, viscosity, milk dispersion system stability and casein molecular weight among three buffalo breeds in China. The technological characteristics of milk produced by three cattle breeds of river buffalo (Murrah), crossbreed...

2011
Jerome A. S. K. Singh S. K. Agarwal Mohini Saini Ashwin Raut

Pregnancy-Associated Glycoproteins (PAGs) are trophoblastic proteins belonging to the Aspartic proteinase family secreted by different placental cells of many mammalian species. They play a pivotal role in placentogenesis, foetomaternal unit remodeling, and implantation. The identification of the genes encoding those proteins will be helpful to unravel the intricate embryogenomic functions duri...

2017
Kristen Hughes Geoffrey T Fosgate Christine M Budke Michael P Ward Ruth Kerry Ben Ingram

The population density of wildlife reservoirs contributes to disease transmission risk for domestic animals. The objective of this study was to model the African buffalo distribution of the Kruger National Park. A secondary objective was to collect field data to evaluate models and determine environmental predictors of buffalo detection. Spatial distribution models were created using buffalo ce...

2017
Poyang Lake JIAGANG GUO YUESHENG LI DARREN GRAY AN NING GUANGHAN HU HONGGEN CHEN GEORGE M. DAVIS ADRIAN C. SLEIGH ZHENG FENG DONALD P. MCMANUS GAIL M. WILLIAMS

Schistosomiasis japonica is a zoonosis of major public health importance in southern China. We undertook a drug intervention to test the hypothesis that buffalo are major reservoirs for human infection in the marshlands/lake areas, where one million people are infected. We compared human and buffalo infection rates and intensity in an intervention village (Jishan), where humans and buffalo were...

2016
Antonella Pesce Caterina Salzano Anna De Felice Francesca Garofalo Salvatore Liguori Annunziata De Santo Pierpaolo Palermo Achille Guarino

The aim of this study was to evaluate the basic freezing point of buffalo milk. Bulk milk samples were collected from buffalo and cattle farms in Caserta area from 2008 to 2014. The analysis involved a total of 1886 buffalo milk samples and 1711 bovine milk samples. These were also tested for fat, protein and lactose contents by means of infrared spectrometry. The freezing point was determined ...

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